[{"additionalPlain":"QUALIFICATIONS\n \n \nTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.\n\nSeveral years’ experience as a restaurant manager at a senior level or similar position.\n\nExcellent business math skills with the ability to analyze cost reports effectively to drive greater profitability.\n\nStrong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation.\n\nGood computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.\n\nStrong oral and written communication skills\n\nExperience managing large staff to excellence a in fast paced environment.\n \n \nCOMPENSATION\n \nCompetitive salary, bonus structure and healthcare benefits commensurate with experience and performance. \n \n","additional":"QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Several years’ experience as a restaurant manager at a senior level or similar position.
Excellent business math skills with the ability to analyze cost reports effectively to drive greater profitability.
Strong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation.
Good computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.
Strong oral and written communication skills
Experience managing large staff to excellence a in fast paced environment.
COMPENSATION
Competitive salary, bonus structure and healthcare benefits commensurate with experience and performance.
","categories":{"commitment":"Full-Time","location":"Los Angeles, CA","team":"Los Angeles FOH","allLocations":["Los Angeles, CA"]},"createdAt":1728346299594,"descriptionPlain":"Company Overview\n \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.\n \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
","id":"09839779-9fe8-4ba6-9d3d-114521d4a889","lists":[],"salaryRange":{"min":85000,"currency":"USD","max":95000,"interval":"per-year-salary"},"salaryDescription":"Summary of Position
This position is for an Assistant General Manager at our LA Live location. Reporting directly to the General Manager, the Assistant General Manager leads the team to make sure the tools, processes and training are in place to achieve high guest satisfaction results related to all areas of their perspective department. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business-sales growth, outstanding service, profitability, food quality, food costs, training and development, and facilities management. The Assistant General Manager leads Restaurant Managers and staff to accomplish results through high level leadership behaviors as outlined in this job description. The Assistant General Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team.
Essential Job Functions
Completely understand all policies, procedures, standards, specifications, guidelines, and training programs.
Validates that all guests feel welcome and are given responsive, friendly, and courteous service always.
Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standards.
Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
Develops Restaurant Managers and staff to meet company standards.
Continually strive to develop your staff in all areas of managerial and professional development.
Prepare all required paperwork, including forms, reports, and schedules in an organized and timely manner.
Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection; and by following the restaurant’s preventative maintenance programs.
Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.
Oversee and ensure the restaurant polices on employee performance appraisals are followed and completed on a timely basis.
Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.
Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair, and consistent corrective action for all violations of company policies, rules, and procedures.
Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees, and guests.
","salaryDescriptionPlain":"Summary of Position\n\nThis position is for an Assistant General Manager at our LA Live location. Reporting directly to the General Manager, the Assistant General Manager leads the team to make sure the tools, processes and training are in place to achieve high guest satisfaction results related to all areas of their perspective department. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business-sales growth, outstanding service, profitability, food quality, food costs, training and development, and facilities management. The Assistant General Manager leads Restaurant Managers and staff to accomplish results through high level leadership behaviors as outlined in this job description. The Assistant General Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team.\n \nEssential Job Functions\n \nCompletely understand all policies, procedures, standards, specifications, guidelines, and training programs.\n\nValidates that all guests feel welcome and are given responsive, friendly, and courteous service always.\n\nEnsure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standards.\n\nAchieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.\n\nDevelops Restaurant Managers and staff to meet company standards.\n\nContinually strive to develop your staff in all areas of managerial and professional development.\n\nPrepare all required paperwork, including forms, reports, and schedules in an organized and timely manner.\n\nEnsure that all equipment is kept clean and kept in excellent working condition through personal inspection; and by following the restaurant’s preventative maintenance programs.\n\nEnsure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.\n\nOversee and ensure the restaurant polices on employee performance appraisals are followed and completed on a timely basis.\n\nSchedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.\n\nBe knowledgeable of restaurant policies regarding personnel and administer prompt, fair, and consistent corrective action for all violations of company policies, rules, and procedures.\n\nFully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees, and guests.\n \n \n","text":"Assistant General Manager","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
","descriptionBodyPlain":"Company Overview\n \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.\n \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/09839779-9fe8-4ba6-9d3d-114521d4a889","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/09839779-9fe8-4ba6-9d3d-114521d4a889/apply"},{"additionalPlain":"QUALIFICATIONS\n \n \nTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.\n\nSeveral years’ experience as a restaurant manager at a senior level or similar position.\n\nExcellent business math skills with the ability to analyze cost reports effectively to drive greater profitability.\n\nStrong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation.\n\nGood computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.\n\nStrong oral and written communication skills\n\nExperience managing large staff to excellence a in fast paced environment.\n \nWork Environment & Physical Requirements \nAbility to lift and carry up to 25 lbs \nFrequent standing, walking, bending, and reaching \nExposure to hot surfaces, kitchen equipment, and potential allergens \n\nPay and Benefits \nFinal pay will be based on experience, qualifications, and applicable local wage laws. Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities. \n\nEqual Opportunity Employer Statement \nFixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n","additional":"QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Several years’ experience as a restaurant manager at a senior level or similar position.
Excellent business math skills with the ability to analyze cost reports effectively to drive greater profitability.
Strong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation.
Good computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.
Strong oral and written communication skills
Experience managing large staff to excellence a in fast paced environment.
Work Environment & Physical Requirements
Ability to lift and carry up to 25 lbs
Frequent standing, walking, bending, and reaching
Exposure to hot surfaces, kitchen equipment, and potential allergens
Pay and Benefits
Final pay will be based on experience, qualifications, and applicable local wage laws. Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities.
Equal Opportunity Employer Statement
Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Full-Time","location":"Detroit, MI","team":"Detroit FOH","allLocations":["Detroit, MI"]},"createdAt":1763437876665,"descriptionPlain":"Company Overview\n \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
","id":"866c63cc-b70f-415d-b1ca-f4a1072ad39e","lists":[],"salaryRange":{"min":80000,"currency":"USD","max":90000,"interval":"per-year-salary"},"salaryDescription":"Summary of Position
Reporting directly to the General Manager, the Assistant General Manager leads the team to make sure the tools, processes and training are in place to achieve high guest satisfaction results related to all areas of their perspective department. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business-sales growth, outstanding service, profitability, food quality, food costs, training and development, and facilities management. The Assistant General Manager leads Restaurant Managers and staff to accomplish results through high level leadership behaviors as outlined in this job description. The Assistant General Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team.
Essential Job Functions
Completely understand all policies, procedures, standards, specifications, guidelines, and training programs.
Validates that all guests feel welcome and are given responsive, friendly, and courteous service always.
Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standards.
Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
Develops Restaurant Managers and staff to meet company standards.
Continually strive to develop your staff in all areas of managerial and professional development.
Prepare all required paperwork, including forms, reports, and schedules in an organized and timely manner.
Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection; and by following the restaurant’s preventative maintenance programs.
Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.
Oversee and ensure the restaurant polices on employee performance appraisals are followed and completed on a timely basis.
Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.
Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair, and consistent corrective action for all violations of company policies, rules, and procedures.
Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees, and guests.
","salaryDescriptionPlain":"Summary of Position\n\nReporting directly to the General Manager, the Assistant General Manager leads the team to make sure the tools, processes and training are in place to achieve high guest satisfaction results related to all areas of their perspective department. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business-sales growth, outstanding service, profitability, food quality, food costs, training and development, and facilities management. The Assistant General Manager leads Restaurant Managers and staff to accomplish results through high level leadership behaviors as outlined in this job description. The Assistant General Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team. \n \nEssential Job Functions\n \nCompletely understand all policies, procedures, standards, specifications, guidelines, and training programs.\n\nValidates that all guests feel welcome and are given responsive, friendly, and courteous service always.\n\nEnsure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standards.\n\nAchieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.\n\nDevelops Restaurant Managers and staff to meet company standards.\n\nContinually strive to develop your staff in all areas of managerial and professional development.\n\nPrepare all required paperwork, including forms, reports, and schedules in an organized and timely manner.\n\nEnsure that all equipment is kept clean and kept in excellent working condition through personal inspection; and by following the restaurant’s preventative maintenance programs.\n\nEnsure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.\n\nOversee and ensure the restaurant polices on employee performance appraisals are followed and completed on a timely basis.\n\nSchedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.\n\nBe knowledgeable of restaurant policies regarding personnel and administer prompt, fair, and consistent corrective action for all violations of company policies, rules, and procedures.\n\nFully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees, and guests.\n \n \n","text":"Assistant General Manager","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
","descriptionBodyPlain":"Company Overview\n \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/866c63cc-b70f-415d-b1ca-f4a1072ad39e","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/866c63cc-b70f-415d-b1ca-f4a1072ad39e/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit HOH","allLocations":["Detroit, MI"]},"createdAt":1776710364762,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is anambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction. \n","description":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nWe are looking for Bakers to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment. The ideal candidate is ambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction.
","id":"eaaefbc8-d4e4-414c-aa0b-2992f4f474bf","lists":[{"text":"Key Responsibilities","content":"\nMaintain a safe, sanitary, and secure cooking environment at all times by cleaning and sanitizing your workstation before, during, and after your shift. \nUse and maintain baking equipment, tools, and utensils safely and only for their intended purposes. \nReturn all equipment, tools, and utensils to their proper storage locations when not in use. \nPrioritize and complete all assigned baking tasks, prep work, side duties, and station setup to ensure maximum productivity and efficiency. \nDemonstrate passion and understanding for baking by preparing and portioning all items according to recipes, standards, and specifications. \nMaintain thorough knowledge of all menu items, including ingredients and any known allergens, to ensure safe and accurate product labeling. \nParticipate in quality assurance checks with the Management Team by preparing specific items as directed to verify consistency in product quality, preparation, portioning, and presentation. \nOperate your station efficiently, following all recipe standards and specifications. \nFollow cost control procedures, including energy-efficient practices and minimizing ingredient waste. \n"},{"text":"Qualifications","content":"\nPrevious experience in a kitchen or food service environment is preferred. \nAbility to read and understand recipes and food abbreviations. \nCapable of working in a fast-paced environment with a high level of attention to detail. \nAbility to work as a team player, following procedures and taking directions. \nPossess basic math skills, with the ability to calculate and follow recipe measurements. \nAlways maintain a professional demeanor and appearance. \nCommunicate clearly and effectively with guests and colleagues. \nDemonstrate a positive and enthusiastic attitude. \nBe adaptable and willing to learn new skills. \nContribute to a positive and supportive team environment. \nAvailability to work evenings, weekends, and holidays as needed \nMust have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) \n"},{"text":"Work Environment & Physical Requirements","content":"\nAbility to lift and carry up to 25 lbs \nFrequent standing, walking, bending, and reaching \nExposure to hot surfaces, kitchen equipment, and potential allergens \n"}],"salaryRange":{"min":16,"max":18,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
\n
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws.\n\n","text":"Baker","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nWe are looking for Bakers to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment. The ideal candidate is ambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is anambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/eaaefbc8-d4e4-414c-aa0b-2992f4f474bf","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/eaaefbc8-d4e4-414c-aa0b-2992f4f474bf/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Los Angeles, CA","team":"Los Angeles FOH","allLocations":["Los Angeles, CA"]},"createdAt":1757101795070,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nFixins is looking for an enthusiastic and dependable Barback to support our bar team in a high-energy, fast-paced environment. As a Barback, you'll play an essential role in keeping the bar organized, well-stocked, and running smoothly, ensuring our bartenders can focus on delivering excellent service. If you have a passion for hospitality and want to be part of a dynamic team, we’d love to meet you! \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
Fixins is looking for an enthusiastic and dependable Barback to support our bar team in a high-energy, fast-paced environment. As a Barback, you'll play an essential role in keeping the bar organized, well-stocked, and running smoothly, ensuring our bartenders can focus on delivering excellent service. If you have a passion for hospitality and want to be part of a dynamic team, we’d love to meet you!
","id":"e1b45a78-ca01-4a43-a8be-474422a5c041","lists":[{"text":"Key Responsibilities","content":"Restock glassware, liquor, garnishes, and ice to ensure bartenders have what they need throughout service. Prep and maintain bar production items including purees, juices and fruit garnishes. Maintain cleanliness and organization of the bar area, including bar tops, equipment, and storage. Assist bartenders with inventory management and restocking supplies. Help deliver drinks and provide assistance to guests when needed. Follow all health, safety, and sanitation standards. Clean and organize the bar at the beginning and end of each shift. "},{"text":"Qualifications","content":"Strong organizational skills with a keen attention to detail. Ability to work in a fast-paced, high-volume bar environment. Positive, team-oriented attitude with excellent communication skills. Ability to stand for long periods and lift up to 50 lbs. Previous experience as a Barback is a plus, but not required. Availability to work evenings, weekends, and holidays as needed. Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state). "},{"text":"Work Environment & Physical Requirements ","content":"Ability to lift and carry up to 50lbs Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens "}],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":17.87,"max":17.87},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Barback","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
Fixins is looking for an enthusiastic and dependable Barback to support our bar team in a high-energy, fast-paced environment. As a Barback, you'll play an essential role in keeping the bar organized, well-stocked, and running smoothly, ensuring our bartenders can focus on delivering excellent service. If you have a passion for hospitality and want to be part of a dynamic team, we’d love to meet you!
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nFixins is looking for an enthusiastic and dependable Barback to support our bar team in a high-energy, fast-paced environment. As a Barback, you'll play an essential role in keeping the bar organized, well-stocked, and running smoothly, ensuring our bartenders can focus on delivering excellent service. If you have a passion for hospitality and want to be part of a dynamic team, we’d love to meet you! \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/e1b45a78-ca01-4a43-a8be-474422a5c041","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/e1b45a78-ca01-4a43-a8be-474422a5c041/apply"},{"additionalPlain":" We offer a dynamic and rewarding work environment with the opportunity to be part of a world-class restaurant team. If you are passionate about crafting exceptional beverage experiences and delivering outstanding guests service, we encourage you to apply.\n \n","additional":" We offer a dynamic and rewarding work environment with the opportunity to be part of a world-class restaurant team. If you are passionate about crafting exceptional beverage experiences and delivering outstanding guests service, we encourage you to apply.
","categories":{"commitment":"Part-Time","location":"Tulsa, OK","team":"Tulsa FOH","allLocations":["Tulsa, OK"]},"createdAt":1736641526267,"descriptionPlain":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.\n","description":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.
","id":"37e64d54-7c0f-4365-8a10-feeaca3cd995","lists":[],"salaryRange":{"min":2.13,"max":2.13,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"
Responsibilities
● Prepare and serve a wide variety of alcoholic and non-alcoholic beverages with precision and consistency.
● Possess an extensive knowledge of spirits, wines, beer and cocktails, including classic and contemporary creations.
● Provide expert recommendations based on guests' preferences and food pairings.
● Maintain a clean and organized bar area, ensuring all equipment and glassware is spotless.
● Manage inventory and place orders for liquor, beer, wine, and other bar supplies.
● Adhere to all liquor laws and regulations, including age verification and responsible serving.
● Provide exceptional customer service, building rapport with guests and anticipating their needs.
● Contribute to the overall ambiance of the restaurant by maintaining a professional and polished appearance.
● Collaborate with the bar and restaurant teams to ensure seamless service.
Qualifications
● Minimum of 2 - 3 years of bartending experience in an upscale restaurant or upscale bar.
● Extensive knowledge of spirits, wines, beer and cocktail preparation techniques.
● Excellent communication and interpersonal skills.
● Ability to work effectively under pressure and in a fast-paced environment.
● Strong attention to detail and organizational skills.
● Ability to stand for extended periods and lift moderate weights.
● Must be of legal drinking age and able to pass a background check.
Preferred Qualifications
● Formal bartending education or certification.
● Experience with point-of-sale systems.
● Knowledge of wine pairings and food and beverage service.
","salaryDescriptionPlain":" \nResponsibilities\n● Prepare and serve a wide variety of alcoholic and non-alcoholic beverages with precision and consistency.\n● Possess an extensive knowledge of spirits, wines, beer and cocktails, including classic and contemporary creations.\n● Provide expert recommendations based on guests' preferences and food pairings.\n● Maintain a clean and organized bar area, ensuring all equipment and glassware is spotless.\n● Manage inventory and place orders for liquor, beer, wine, and other bar supplies.\n● Adhere to all liquor laws and regulations, including age verification and responsible serving.\n● Provide exceptional customer service, building rapport with guests and anticipating their needs.\n● Contribute to the overall ambiance of the restaurant by maintaining a professional and polished appearance.\n● Collaborate with the bar and restaurant teams to ensure seamless service.\nQualifications\n● Minimum of 2 - 3 years of bartending experience in an upscale restaurant or upscale bar.\n● Extensive knowledge of spirits, wines, beer and cocktail preparation techniques.\n● Excellent communication and interpersonal skills.\n● Ability to work effectively under pressure and in a fast-paced environment.\n● Strong attention to detail and organizational skills.\n● Ability to stand for extended periods and lift moderate weights.\n● Must be of legal drinking age and able to pass a background check.\nPreferred Qualifications\n● Formal bartending education or certification.\n● Experience with point-of-sale systems.\n● Knowledge of wine pairings and food and beverage service.\n","text":"Bartenders","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.
","descriptionBodyPlain":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/37e64d54-7c0f-4365-8a10-feeaca3cd995","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/37e64d54-7c0f-4365-8a10-feeaca3cd995/apply"},{"additionalPlain":" \nWe offer a dynamic and rewarding work environment with the opportunity to be part of a world-class restaurant team. If you are passionate about crafting exceptional beverage experiences and delivering outstanding guests service, we encourage you to apply.\n \n","additional":"
We offer a dynamic and rewarding work environment with the opportunity to be part of a world-class restaurant team. If you are passionate about crafting exceptional beverage experiences and delivering outstanding guests service, we encourage you to apply.
","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit FOH","allLocations":["Detroit, MI"]},"createdAt":1725568181246,"descriptionPlain":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.\n","description":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.
","id":"3cb28676-3176-4a58-ae2b-0cf81da71030","lists":[],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":4.74,"max":4.74},"salaryDescription":"Responsibilities
● Prepare and serve a wide variety of alcoholic and non-alcoholic beverages with precision and consistency.
● Possess an extensive knowledge of spirits, wines, beer and cocktails, including classic and contemporary creations.
● Provide expert recommendations based on guests' preferences and food pairings.
● Maintain a clean and organized bar area, ensuring all equipment and glassware is spotless.
● Manage inventory and place orders for liquor, beer, wine, and other bar supplies.
● Adhere to all liquor laws and regulations, including age verification and responsible serving.
● Provide exceptional customer service, building rapport with guests and anticipating their needs.
● Contribute to the overall ambiance of the restaurant by maintaining a professional and polished appearance.
● Collaborate with the bar and restaurant teams to ensure seamless service.
Qualifications
● Minimum of 2 - 3 years of bartending experience in an upscale restaurant or upscale bar.
● Extensive knowledge of spirits, wines, beer and cocktail preparation techniques.
● Excellent communication and interpersonal skills.
● Ability to work effectively under pressure and in a fast-paced environment.
● Strong attention to detail and organizational skills.
● Ability to stand for extended periods and lift moderate weights.
● Must be of legal drinking age and able to pass a background check.
Preferred Qualifications
● Formal bartending education or certification.
● Experience with point-of-sale systems.
● Knowledge of wine pairings and food and beverage service.
","salaryDescriptionPlain":"Responsibilities\n● Prepare and serve a wide variety of alcoholic and non-alcoholic beverages with precision and consistency.\n● Possess an extensive knowledge of spirits, wines, beer and cocktails, including classic and contemporary creations.\n● Provide expert recommendations based on guests' preferences and food pairings.\n● Maintain a clean and organized bar area, ensuring all equipment and glassware is spotless.\n● Manage inventory and place orders for liquor, beer, wine, and other bar supplies.\n● Adhere to all liquor laws and regulations, including age verification and responsible serving.\n● Provide exceptional customer service, building rapport with guests and anticipating their needs.\n● Contribute to the overall ambiance of the restaurant by maintaining a professional and polished appearance.\n● Collaborate with the bar and restaurant teams to ensure seamless service.\nQualifications\n● Minimum of 2 - 3 years of bartending experience in an upscale restaurant or upscale bar.\n● Extensive knowledge of spirits, wines, beer and cocktail preparation techniques.\n● Excellent communication and interpersonal skills.\n● Ability to work effectively under pressure and in a fast-paced environment.\n● Strong attention to detail and organizational skills.\n● Ability to stand for extended periods and lift moderate weights.\n● Must be of legal drinking age and able to pass a background check.\nPreferred Qualifications\n● Formal bartending education or certification.\n● Experience with point-of-sale systems.\n● Knowledge of wine pairings and food and beverage service.\n \n","text":"Bartenders","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.
","descriptionBodyPlain":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/3cb28676-3176-4a58-ae2b-0cf81da71030","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/3cb28676-3176-4a58-ae2b-0cf81da71030/apply"},{"additionalPlain":" \nWe offer a dynamic and rewarding work environment with the opportunity to be part of a world-class restaurant team. If you are passionate about crafting exceptional beverage experiences and delivering outstanding guests service, we encourage you to apply.\n \n","additional":"
We offer a dynamic and rewarding work environment with the opportunity to be part of a world-class restaurant team. If you are passionate about crafting exceptional beverage experiences and delivering outstanding guests service, we encourage you to apply.
","categories":{"commitment":"Part-Time","location":"Los Angeles, CA","team":"Los Angeles FOH","allLocations":["Los Angeles, CA"]},"createdAt":1757101560915,"descriptionPlain":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment. \n","description":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.
","id":"dd481af0-9876-48de-a369-7d850b1fae0d","lists":[],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":17.87,"max":17.87},"salaryDescription":"Responsibilities
● Prepare and serve a wide variety of alcoholic and non-alcoholic beverages with precision and consistency.
● Possess an extensive knowledge of spirits, wines, beer and cocktails, including classic and contemporary creations.
● Provide expert recommendations based on guests' preferences and food pairings.
● Maintain a clean and organized bar area, ensuring all equipment and glassware is spotless.
● Manage inventory and place orders for liquor, beer, wine, and other bar supplies.
● Adhere to all liquor laws and regulations, including age verification and responsible serving.
● Provide exceptional customer service, building rapport with guests and anticipating their needs.
● Contribute to the overall ambiance of the restaurant by maintaining a professional and polished appearance.
● Collaborate with the bar and restaurant teams to ensure seamless service.
Qualifications
● Minimum of 2 - 3 years of bartending experience in an upscale restaurant or upscale bar.
● Extensive knowledge of spirits, wines, beer and cocktail preparation techniques.
● Excellent communication and interpersonal skills.
● Ability to work effectively under pressure and in a fast-paced environment.
● Strong attention to detail and organizational skills.
● Ability to stand for extended periods and lift moderate weights.
● Must be of legal drinking age and able to pass a background check.
Preferred Qualifications
● Formal bartending education or certification.
● Experience with point-of-sale systems.
● Knowledge of wine pairings and food and beverage service.
","salaryDescriptionPlain":"Responsibilities\n● Prepare and serve a wide variety of alcoholic and non-alcoholic beverages with precision and consistency.\n● Possess an extensive knowledge of spirits, wines, beer and cocktails, including classic and contemporary creations.\n● Provide expert recommendations based on guests' preferences and food pairings.\n● Maintain a clean and organized bar area, ensuring all equipment and glassware is spotless.\n● Manage inventory and place orders for liquor, beer, wine, and other bar supplies.\n● Adhere to all liquor laws and regulations, including age verification and responsible serving.\n● Provide exceptional customer service, building rapport with guests and anticipating their needs.\n● Contribute to the overall ambiance of the restaurant by maintaining a professional and polished appearance.\n● Collaborate with the bar and restaurant teams to ensure seamless service.\nQualifications\n● Minimum of 2 - 3 years of bartending experience in an upscale restaurant or upscale bar.\n● Extensive knowledge of spirits, wines, beer and cocktail preparation techniques.\n● Excellent communication and interpersonal skills.\n● Ability to work effectively under pressure and in a fast-paced environment.\n● Strong attention to detail and organizational skills.\n● Ability to stand for extended periods and lift moderate weights.\n● Must be of legal drinking age and able to pass a background check.\nPreferred Qualifications\n● Formal bartending education or certification.\n● Experience with point-of-sale systems.\n● Knowledge of wine pairings and food and beverage service.\n \n","text":"Bartenders","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment.
","descriptionBodyPlain":"We are seeking a highly skilled and experienced Bartender to join our team. The ideal candidate will possess an in-depth knowledge of spirits, wines, beers and cocktails, and be able to craft exceptional beverages for our discerning clientele. This role requires a strong emphasis on guest satisfaction, attention to detail, and the ability to thrive in a fast-paced, upscale environment. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/dd481af0-9876-48de-a369-7d850b1fae0d","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/dd481af0-9876-48de-a369-7d850b1fae0d/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
\n
","categories":{"commitment":"Part-Time","location":"Sacramento, CA","team":"Sacramento FOH","allLocations":["Sacramento, CA"]},"createdAt":1766100124174,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area. \n","description":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area.
","id":"1b2ce4ce-1486-4cdf-9980-5d31c1792908","lists":[{"text":"Key Responsibilities","content":"\nClear tables with meticulous attention to detail and speed. \nReplenish condiments, and other tabletop items promptly and proactively. \nClean and sanitize tables and chairs between courses, maintaining a spotless dining area. \nHelp ensure a smooth and efficient flow of service. \nAttend to guest requests with professionalism and courtesy, addressing any concerns promptly and discreetly. \nAnticipate guest needs and proactively provide assistance, exceeding expectations whenever possible. \nCollaborate effectively with servers, fellow bussers, and other staff to create a cohesive and supportive team environment. \nCommunicate clearly and concisely with team members to ensure seamless service and a positive guest experience. \nMaintain a professional appearance and demeanor at all times. \nAdhere to all food safety and hygiene regulations, ensuring a clean and sanitary environment. \nAssist with setting up and closing the dining area as needed. \n"},{"text":"Qualifications","content":"\nMinimum of 3 months of experience in an upscale restaurant setting preferred. \nExceptional attention to detail and a commitment to delivering impeccable service. \nStrong communication and interpersonal skills, with the ability to interact professionally with guests and staff. \nAbility to work effectively in a fast-paced environment and remain calm under pressure. \nFlexible availability, including evenings and weekends. \nPositive attitude and a willingness to learn and grow. \nAvailability to work evenings, weekends, and holidays as needed \nMust have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) \n"},{"text":"Work Environment & Physical Requirements ","content":"\nMust be physically fit to carry heavy trays and stand for long periods \nAbility to lift and carry up to 25 lbs \nFrequent standing, walking, bending, and reaching \nExposure to hot surfaces, kitchen equipment, and potential allergens \n"}],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":16.5,"max":16.5},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Busser","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/1b2ce4ce-1486-4cdf-9980-5d31c1792908","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/1b2ce4ce-1486-4cdf-9980-5d31c1792908/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Los Angeles, CA","team":"Los Angeles FOH","allLocations":["Los Angeles, CA"]},"createdAt":1757101924349,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area. \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
We are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area.
","id":"4c46b8b0-bca1-4cb8-8c50-c68bf1a25474","lists":[{"text":"Key Responsibilities","content":"Clear tables with meticulous attention to detail and speed. Replenish condiments, and other tabletop items promptly and proactively. Clean and sanitize tables and chairs between courses, maintaining a spotless dining area. Help ensure a smooth and efficient flow of service. Attend to guest requests with professionalism and courtesy, addressing any concerns promptly and discreetly. Anticipate guest needs and proactively provide assistance, exceeding expectations whenever possible. Collaborate effectively with servers, fellow bussers, and other staff to create a cohesive and supportive team environment. Communicate clearly and concisely with team members to ensure seamless service and a positive guest experience. Maintain a professional appearance and demeanor at all times. Adhere to all food safety and hygiene regulations, ensuring a clean and sanitary environment. Assist with setting up and closing the dining area as needed. "},{"text":"Qualifications","content":"Minimum of 3 months of experience in an upscale restaurant setting preferred. Exceptional attention to detail and a commitment to delivering impeccable service. Strong communication and interpersonal skills, with the ability to interact professionally with guests and staff. Ability to work effectively in a fast-paced environment and remain calm under pressure. Flexible availability, including evenings and weekends. Positive attitude and a willingness to learn and grow. Availability to work evenings, weekends, and holidays as needed Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) "},{"text":"Work Environment & Physical Requirements ","content":"Must be physically fit to carry heavy trays and stand for long periods Ability to lift and carry up to 25 lbs Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens "}],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":17.87,"max":17.87},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Busser","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
We are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/4c46b8b0-bca1-4cb8-8c50-c68bf1a25474","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/4c46b8b0-bca1-4cb8-8c50-c68bf1a25474/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
\n
","categories":{"commitment":"Part-Time","location":"Tulsa, OK","team":"Tulsa FOH","allLocations":["Tulsa, OK"]},"createdAt":1773852839714,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area. \n","description":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area.
","id":"dbbb983a-a305-48e5-828b-515ff1e11ebb","lists":[{"text":"Key Responsibilities","content":"\nClear tables with meticulous attention to detail and speed. \nReplenish condiments, and other tabletop items promptly and proactively. \nClean and sanitize tables and chairs between courses, maintaining a spotless dining area. \nHelp ensure a smooth and efficient flow of service. \nAttend to guest requests with professionalism and courtesy, addressing any concerns promptly and discreetly. \nAnticipate guest needs and proactively provide assistance, exceeding expectations whenever possible. \nCollaborate effectively with servers, fellow bussers, and other staff to create a cohesive and supportive team environment. \nCommunicate clearly and concisely with team members to ensure seamless service and a positive guest experience. \nMaintain a professional appearance and demeanor at all times. \nAdhere to all food safety and hygiene regulations, ensuring a clean and sanitary environment. \nAssist with setting up and closing the dining area as needed. \n"},{"text":"Qualifications","content":"\nMinimum of 3 months of experience in an upscale restaurant setting preferred. \nExceptional attention to detail and a commitment to delivering impeccable service. \nStrong communication and interpersonal skills, with the ability to interact professionally with guests and staff. \nAbility to work effectively in a fast-paced environment and remain calm under pressure. \nFlexible availability, including evenings and weekends. \nPositive attitude and a willingness to learn and grow. \nAvailability to work evenings, weekends, and holidays as needed \nMust have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) \n"},{"text":"Work Environment & Physical Requirements ","content":"\nMust be physically fit to carry heavy trays and stand for long periods \nAbility to lift and carry up to 25 lbs \nFrequent standing, walking, bending, and reaching \nExposure to hot surfaces, kitchen equipment, and potential allergens \n"}],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":10,"max":13},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Busser","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for a dedicated and detail-oriented Busser to support our front-of-house team and help ensure an exceptional dining experience for every guest. In this role, you will be responsible for maintaining clean and organized tables, replenishing tabletop items, and assisting guests and team members with professionalism and efficiency. You will work closely with servers and other staff to ensure smooth service, proactively respond to guest needs, and uphold the highest standards of cleanliness and hospitality. This position is ideal for someone who thrives in a fast-paced environment, values teamwork, and takes pride in creating a welcoming and spotless dining area. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/dbbb983a-a305-48e5-828b-515ff1e11ebb","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/dbbb983a-a305-48e5-828b-515ff1e11ebb/apply"},{"additionalPlain":"Qualifications:\n● Minimum of 3 months of experience in an upscale restaurant setting preferred.\n● Exceptional attention to detail and a commitment to delivering impeccable service.\n● Strong communication and interpersonal skills, with the ability to interact professionally with guests and staff.\n● Ability to work effectively in a fast-paced environment and remain calm under pressure.\n● Must be physically fit to carry heavy trays and stand for long periods.\n● Flexible availability, including evenings and weekends.\n● Positive attitude and a willingness to learn and grow.\n \nBenefits:\n● Opportunity to work in a fast-paced and dynamic environment.\n● Be part of a team dedicated to providing exceptional guest service.\n● Potential for growth and development within the company.\n● This is a tipped position.\n \n \n","additional":"Qualifications:
● Minimum of 3 months of experience in an upscale restaurant setting preferred.
● Exceptional attention to detail and a commitment to delivering impeccable service.
● Strong communication and interpersonal skills, with the ability to interact professionally with guests and staff.
● Ability to work effectively in a fast-paced environment and remain calm under pressure.
● Must be physically fit to carry heavy trays and stand for long periods.
● Flexible availability, including evenings and weekends.
● Positive attitude and a willingness to learn and grow.
Benefits:
● Opportunity to work in a fast-paced and dynamic environment.
● Be part of a team dedicated to providing exceptional guest service.
● Potential for growth and development within the company.
● This is a tipped position.
","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit FOH","allLocations":["Detroit, MI"]},"createdAt":1726155022647,"descriptionPlain":"In this role, you will play a vital role in ensuring a seamless and elegant dining experience for our discerning Guests. You will work closely with servers and other team members to maintain a polished and efficient dining environment, upholding the highest standards of service.\n","description":"In this role, you will play a vital role in ensuring a seamless and elegant dining experience for our discerning Guests. You will work closely with servers and other team members to maintain a polished and efficient dining environment, upholding the highest standards of service.
","id":"f210d62c-456a-4490-9b9e-bb7fa28fea2a","lists":[],"salaryRange":{"min":10.33,"max":12,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Responsibilities:
Table Preparation and Maintenance:
● clear tables with meticulous attention to detail and speed.
● Replenish condiments, and other tabletop items promptly and proactively.
● Clean and sanitize tables and chairs between courses, maintaining a spotless dining area.
Guest Service Support:
● Ensuring a smooth and efficient flow of service.
● Attend guest requests with professionalism and courtesy, addressing any concerns promptly and discreetly.
● Anticipate guest needs and proactively provide assistance, exceeding expectations whenever possible.
Teamwork and Communication:
● Collaborate effectively with servers, fellow bussers, and other staff to create a cohesive and supportive team environment.
● Communicate clearly and concisely with team members to ensure seamless service and a positive guest experience.
Restaurant Standards:
● Maintain a professional appearance and demeanor at all times.
● Adhere to all food safety and hygiene regulations, ensuring a clean and sanitary environment.
● Assist with setting up and closing down the dining area as needed.
","salaryDescriptionPlain":"Responsibilities:\n\nTable Preparation and Maintenance:\n● clear tables with meticulous attention to detail and speed. \n● Replenish condiments, and other tabletop items promptly and proactively.\n● Clean and sanitize tables and chairs between courses, maintaining a spotless dining area.\n \nGuest Service Support:\n● Ensuring a smooth and efficient flow of service.\n● Attend guest requests with professionalism and courtesy, addressing any concerns promptly and discreetly.\n● Anticipate guest needs and proactively provide assistance, exceeding expectations whenever possible.\n \nTeamwork and Communication:\n● Collaborate effectively with servers, fellow bussers, and other staff to create a cohesive and supportive team environment.\n● Communicate clearly and concisely with team members to ensure seamless service and a positive guest experience.\n \nRestaurant Standards:\n● Maintain a professional appearance and demeanor at all times.\n● Adhere to all food safety and hygiene regulations, ensuring a clean and sanitary environment.\n● Assist with setting up and closing down the dining area as needed.\n \n","text":"Bussers","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"In this role, you will play a vital role in ensuring a seamless and elegant dining experience for our discerning Guests. You will work closely with servers and other team members to maintain a polished and efficient dining environment, upholding the highest standards of service.
","descriptionBodyPlain":"In this role, you will play a vital role in ensuring a seamless and elegant dining experience for our discerning Guests. You will work closely with servers and other team members to maintain a polished and efficient dining environment, upholding the highest standards of service.\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/f210d62c-456a-4490-9b9e-bb7fa28fea2a","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/f210d62c-456a-4490-9b9e-bb7fa28fea2a/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Tulsa, OK","team":"Tulsa HOH","allLocations":["Tulsa, OK"]},"createdAt":1755140940302,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is anambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction. \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
We are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is anambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction.
","id":"b0ccd2ec-c2c3-489b-a3c8-b087591a05b3","lists":[{"text":"Key Responsibilities","content":"Maintain a safe, sanitary, and secure cooking environment at all times by cleaning and sanitizing your workstation before, during, and after your shift. Use and maintain cooking equipment, tools, and utensils safely and only for their intended purposes. Return all equipment, tools, and utensils to their proper storage locations when not in use. Prioritize and complete all assigned cooking tasks, prep work, side duties, and station setup to ensure maximum productivity and efficiency. Demonstrate passion and understanding for cooking by preparing and portioning all items according to recipes, standards, and specifications. Maintain thorough knowledge of all menu items, including ingredients and any known allergens, to ensure safe and accurate product labeling. Participate in quality assurance checks with the Management Teamby preparing specific items as directed to verify consistency in product quality, preparation, portioning, and presentation. Operate your station efficiently, following all recipe standards and specifications. Follow cost control procedures, including energy-efficient practices and minimizing ingredient waste. "},{"text":"Qualifications","content":"Previous experience in a kitchen or food service environment is preferred. Ability to read and understand recipes and food abbreviations. Capable of working in a fast-paced environment with a high level of attention to detail. Ability to work as a team player, following procedures and taking directions. Possess basic math skills, with the ability to calculate and follow recipe measurements. Always maintain a professional demeanor and appearance. Communicate clearly and effectively with guests and colleagues. Demonstrate a positive and enthusiastic attitude. Be adaptable and willing to learn new skills. Contribute to a positive and supportive team environment. Availability to work evenings, weekends, and holidays as needed Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) "},{"text":"Work Environment & Physical Requirements","content":"Ability to lift and carry up to 25 lbs Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens "}],"salaryRange":{"min":16,"max":18,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws.\n\n","text":"Cook","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
We are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is anambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is anambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/b0ccd2ec-c2c3-489b-a3c8-b087591a05b3","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/b0ccd2ec-c2c3-489b-a3c8-b087591a05b3/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Los Angeles, CA","team":"Los Angeles FOH","allLocations":["Los Angeles, CA"]},"createdAt":1757102053707,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nFixins is looking for an enthusiastic and dependable Counter team member to join our fast-paced, high-energy restaurant. As a Counter team member, you'll play an essential role in managing counter orders, ensuring customers have an excellent experience, and maintaining a smooth, efficient operation. If you're passionate about hospitality and want to be part of a dynamic team, we'd love to meet you! \n\n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
Fixins is looking for an enthusiastic and dependable Counter team member to join our fast-paced, high-energy restaurant. As a Counter team member, you'll play an essential role in managing counter orders, ensuring customers have an excellent experience, and maintaining a smooth, efficient operation. If you're passionate about hospitality and want to be part of a dynamic team, we'd love to meet you!
","id":"8e0e9b83-fb34-4077-b0e2-368b2cbe858e","lists":[{"text":"Key Responsibilities","content":"Process and assemble counter orders accurately, ensuring all items meet our quality standards. Serve as the main point of contact for customers placing counter orders, providing friendly and professional service. Carefully package and present each order to ensure a high-quality experience for our customers. Verify that all orders are complete, accurate, and at the correct temperature. Work closely with kitchen and front-of-house staff to ensure timely and efficient service. Maintain cleanliness and organization of the counter area, adhering to health and safety standards. Handle multiple orders during busy periods while maintaining attention to detail and quality. "},{"text":"Qualifications","content":"Strong organizational skills with a keen attention to detail. Ability to work in a fast-paced, high-volume restaurant environment. Positive, team-oriented attitude with excellent communication skills. Ability to stand for long periods and manage the demands of a fast-paced environment. Friendly, professional, and customer-focused with a passion for providing excellent service. Previous experience in food service is a plus, but we are willing to train the right candidate. Availability to work evenings, weekends, and holidays as needed Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state). "},{"text":"Work Environment & Physical Requirements ","content":"Must be physically fit to carry heavy trays and stand for long periods Ability to lift and carry up to 25 lbs Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens "}],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":17.87,"max":17.87},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Counter","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
Fixins is looking for an enthusiastic and dependable Counter team member to join our fast-paced, high-energy restaurant. As a Counter team member, you'll play an essential role in managing counter orders, ensuring customers have an excellent experience, and maintaining a smooth, efficient operation. If you're passionate about hospitality and want to be part of a dynamic team, we'd love to meet you!
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nFixins is looking for an enthusiastic and dependable Counter team member to join our fast-paced, high-energy restaurant. As a Counter team member, you'll play an essential role in managing counter orders, ensuring customers have an excellent experience, and maintaining a smooth, efficient operation. If you're passionate about hospitality and want to be part of a dynamic team, we'd love to meet you! \n\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/8e0e9b83-fb34-4077-b0e2-368b2cbe858e","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/8e0e9b83-fb34-4077-b0e2-368b2cbe858e/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Tulsa, OK","team":"Tulsa HOH","allLocations":["Tulsa, OK"]},"createdAt":1755141227818,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nFixins Soul Kitchen is seeking to hire a qualified expeditor. The Fixins restaurant expeditor, often called an \"expo,\" plays a crucial role in ensuring the smooth operation of our restaurant. This role is essential for maintaining the quality and efficiency of service in a restaurant, ensuring that customers have a positive dining experience. This position is paid hourly and tipped daily. \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
Fixins Soul Kitchen is seeking to hire a qualified expeditor. The Fixins restaurant expeditor, often called an \"expo,\" plays a crucial role in ensuring the smooth operation of our restaurant. This role is essential for maintaining the quality and efficiency of service in a restaurant, ensuring that customers have a positive dining experience. This position is paid hourly and tipped daily.
","id":"4a24ed21-88a7-4bf3-abf5-003609a6ac78","lists":[{"text":"Key Responsibilities","content":"Order Management: Ensure the efficient flow of orders from waitstaff to the kitchen, prioritizing them as needed. Final Preparation: Assist in the final preparation of dishes, ensuring they meet presentation and quality standards. Accuracy Checks: Verify that dishes are accurate, properly plated, and at the correct temperature before they are served. Communication: Act as a liaison between the kitchen and front-of-house staff, relaying essential information and special requests. Sanitation:Maintain cleanliness and uphold sanitation standards in the kitchen and dining areas. "},{"text":"Qualifications","content":"Minimum of 3 months of experience in an upscale restaurant setting preferred. Must have strong ability to communicate effectively with both kitchen and waitstaff. Excellent organizational skills to manage multiple orders and tasks simultaneously. Keen eye for detail to ensure dishes meet quality standards. Ability to work effectively in a fast-paced environment and remain calm under pressure. Flexible availability, including evenings and weekends. Positive attitude and a willingness to learn and grow. Availability to work evenings, weekends, and holidays as needed Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) "},{"text":"Work Environment & Physical Qualifications","content":"Ability to lift and carry up to 25 lbs. Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens "}],"salaryRange":{"min":10,"max":13,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws\n","text":"Expeditor","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
Fixins Soul Kitchen is seeking to hire a qualified expeditor. The Fixins restaurant expeditor, often called an \"expo,\" plays a crucial role in ensuring the smooth operation of our restaurant. This role is essential for maintaining the quality and efficiency of service in a restaurant, ensuring that customers have a positive dining experience. This position is paid hourly and tipped daily.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nFixins Soul Kitchen is seeking to hire a qualified expeditor. The Fixins restaurant expeditor, often called an \"expo,\" plays a crucial role in ensuring the smooth operation of our restaurant. This role is essential for maintaining the quality and efficiency of service in a restaurant, ensuring that customers have a positive dining experience. This position is paid hourly and tipped daily. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/4a24ed21-88a7-4bf3-abf5-003609a6ac78","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/4a24ed21-88a7-4bf3-abf5-003609a6ac78/apply"},{"additionalPlain":"This Expeditor role is essential for maintaining the quality and efficiency of service in a restaurant, ensuring that customers have a positive dining experience.\n\nIf you are looking for a challenging and rewarding position within a growing brand, please apply with your resume and a member of our management will contact you soon.\n","additional":"This Expeditor role is essential for maintaining the quality and efficiency of service in a restaurant, ensuring that customers have a positive dining experience.
If you are looking for a challenging and rewarding position within a growing brand, please apply with your resume and a member of our management will contact you soon.
","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit FOH","allLocations":["Detroit, MI"]},"createdAt":1726790038087,"descriptionPlain":"Fixins Soul Kitchen Detroit is seeking to hire a qualified expeditor. This position is paid hourly and tipped daily.\n\nThe Fixins restaurant expeditor, often called an \"expo,\" plays a crucial role in ensuring the smooth operation of our restaurant. \n","description":"Fixins Soul Kitchen Detroit is seeking to hire a qualified expeditor. This position is paid hourly and tipped daily.
The Fixins restaurant expeditor, often called an \"expo,\" plays a crucial role in ensuring the smooth operation of our restaurant.
","id":"faf214f2-2e80-4e38-8c05-0c5d5df80c9c","lists":[],"salaryRange":{"min":17,"max":20,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"The key responsibilities and skills associated with this position include but are not limited to:
· Order Management: Ensure the efficient flow of orders from waitstaff to the kitchen, prioritizing them as needed.
· Final Preparation: Assist in the final preparation of dishes, ensuring they meet presentation and quality standards.
· Accuracy Checks: Verify that dishes are accurate, properly plated, and at the correct temperature before they are served.
· Communication: Act as a liaison between the kitchen and front-of-house staff, relaying essential information and special requests.
· Sanitation: Maintain cleanliness and uphold sanitation standards in the kitchen and dining areas.
● Communication: Must have strong ability to communicate effectively with both kitchen and waitstaff.
● Organization: Excellent organizational skills to manage multiple orders and tasks simultaneously.
● Attention to Detail: Keen eye for detail to ensure dishes meet quality standards.
● Stamina: Physical stamina to stand for long periods and work in a fast-paced environment.
","salaryDescriptionPlain":"The key responsibilities and skills associated with this position include but are not limited to:\n\n· Order Management: Ensure the efficient flow of orders from waitstaff to the kitchen, prioritizing them as needed.\n· Final Preparation: Assist in the final preparation of dishes, ensuring they meet presentation and quality standards.\n· Accuracy Checks: Verify that dishes are accurate, properly plated, and at the correct temperature before they are served.\n· Communication: Act as a liaison between the kitchen and front-of-house staff, relaying essential information and special requests.\n· Sanitation: Maintain cleanliness and uphold sanitation standards in the kitchen and dining areas.\n● Communication: Must have strong ability to communicate effectively with both kitchen and waitstaff.\n● Organization: Excellent organizational skills to manage multiple orders and tasks simultaneously.\n● Attention to Detail: Keen eye for detail to ensure dishes meet quality standards.\n● Stamina: Physical stamina to stand for long periods and work in a fast-paced environment.\n","text":"Expeditor","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Fixins Soul Kitchen Detroit is seeking to hire a qualified expeditor. This position is paid hourly and tipped daily.
The Fixins restaurant expeditor, often called an \"expo,\" plays a crucial role in ensuring the smooth operation of our restaurant.
","descriptionBodyPlain":"Fixins Soul Kitchen Detroit is seeking to hire a qualified expeditor. This position is paid hourly and tipped daily.\n\nThe Fixins restaurant expeditor, often called an \"expo,\" plays a crucial role in ensuring the smooth operation of our restaurant. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/faf214f2-2e80-4e38-8c05-0c5d5df80c9c","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/faf214f2-2e80-4e38-8c05-0c5d5df80c9c/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Los Angeles, CA","team":"Los Angeles FOH","allLocations":["Los Angeles, CA"]},"createdAt":1757103815791,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Food Runner at Fixins, you are essential to delivering an outstanding guest experience by ensuring food is delivered promptly, accurately, and beautifully presented. You’ll work closely with both the kitchen and service teams to maintain smooth, efficient operations, while keeping a sharp eye on order accuracy and presentation. A strong sense of urgency, attention to detail, and commitment to cleanliness and safety are key. This role is perfect for someone who thrives in a fast-paced environment and values teamwork and high standards of service. \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Food Runner at Fixins, you are essential to delivering an outstanding guest experience by ensuring food is delivered promptly, accurately, and beautifully presented. You’ll work closely with both the kitchen and service teams to maintain smooth, efficient operations, while keeping a sharp eye on order accuracy and presentation. A strong sense of urgency, attention to detail, and commitment to cleanliness and safety are key. This role is perfect for someone who thrives in a fast-paced environment and values teamwork and high standards of service.
","id":"864c434e-be46-4e26-af9c-ed66bd11d0be","lists":[{"text":"Key Responsibilities","content":"Efficiently transport food orders from the kitchen to the dining room, ensuring timely delivery and proper presentation. Maintain a thorough knowledge of the menu and be able to identify and correct any order discrepancies. Collaborate closely with the kitchen and waitstaff to ensure seamless service. Maintain a clean and organized workspace, adhering to all health and safety standards. Possess a strong sense of urgency and the ability to work efficiently under pressure. Contribute to a positive and teamwork-oriented environment. "},{"text":"Qualifications","content":"Previous experience in an upscale restaurant setting preferred. Strong communication and interpersonal skills. Ability to work effectively as part of a team. Attention to detail and the ability to multitask. Physical stamina to stand for extended periods and carry heavy plates. Positive attitude and a willingness to learn and grow. Availability to work evenings, weekends, and holidays as needed Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) "},{"text":"Work Environment & Physical Requirements ","content":"Must be physically fit to carry heavy trays and stand for long periods Ability to lift and carry up to 50lbs Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens "}],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":17.87,"max":17.87},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Food Runner","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Food Runner at Fixins, you are essential to delivering an outstanding guest experience by ensuring food is delivered promptly, accurately, and beautifully presented. You’ll work closely with both the kitchen and service teams to maintain smooth, efficient operations, while keeping a sharp eye on order accuracy and presentation. A strong sense of urgency, attention to detail, and commitment to cleanliness and safety are key. This role is perfect for someone who thrives in a fast-paced environment and values teamwork and high standards of service.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Food Runner at Fixins, you are essential to delivering an outstanding guest experience by ensuring food is delivered promptly, accurately, and beautifully presented. You’ll work closely with both the kitchen and service teams to maintain smooth, efficient operations, while keeping a sharp eye on order accuracy and presentation. A strong sense of urgency, attention to detail, and commitment to cleanliness and safety are key. This role is perfect for someone who thrives in a fast-paced environment and values teamwork and high standards of service. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/864c434e-be46-4e26-af9c-ed66bd11d0be","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/864c434e-be46-4e26-af9c-ed66bd11d0be/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Tulsa, OK","team":"Tulsa FOH","allLocations":["Tulsa, OK"]},"createdAt":1755140671531,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Food Runner at Fixins, you are essential to delivering an outstanding guest experience by ensuring food is delivered promptly, accurately, and beautifully presented. You’ll work closely with both the kitchen and service teams to maintain smooth, efficient operations, while keeping a sharp eye on order accuracy and presentation. A strong sense of urgency, attention to detail, and commitment to cleanliness and safety are key. This role is perfect for someone who thrives in a fast-paced environment and values teamwork and high standards of service. \n \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Food Runner at Fixins, you are essential to delivering an outstanding guest experience by ensuring food is delivered promptly, accurately, and beautifully presented. You’ll work closely with both the kitchen and service teams to maintain smooth, efficient operations, while keeping a sharp eye on order accuracy and presentation. A strong sense of urgency, attention to detail, and commitment to cleanliness and safety are key. This role is perfect for someone who thrives in a fast-paced environment and values teamwork and high standards of service.
","id":"b39165d5-1403-40b6-938a-8d3aa9244211","lists":[{"text":"Responsibilities","content":"Efficiently transport food orders from the kitchen to the dining room, ensuring timely delivery and proper presentation. Maintain a thorough knowledge of the menu and be able to identify and correct any order discrepancies. Collaborate closely with the kitchen and waitstaff to ensure seamless service. Maintain a clean and organized workspace, adhering to all health and safety standards. Possess a strong sense of urgency and the ability to work efficiently under pressure. Contribute to a positive and teamwork-oriented environment. "},{"text":"Qualifications","content":"Previous experience in an upscale restaurant setting preferred. Strong communication and interpersonal skills. Ability to work effectively as part of a team. Attention to detail and the ability to multitask. Physical stamina to stand for extended periods and carry heavy plates. Positive attitude and a willingness to learn and grow. Availability to work evenings, weekends, and holidays as needed Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) "},{"text":"Work Environment & Physical Requirements","content":"Must be physically fit to carry heavy trays and stand for long periods Ability to lift and carry up to 50lbs Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens "}],"salaryRange":{"min":10,"max":13,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"(Final pay will be based on experience, qualifications, and applicable local wage laws.) Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities
","salaryDescriptionPlain":"(Final pay will be based on experience, qualifications, and applicable local wage laws.) Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities \n \n","text":"Food Runner","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Food Runner at Fixins, you are essential to delivering an outstanding guest experience by ensuring food is delivered promptly, accurately, and beautifully presented. You’ll work closely with both the kitchen and service teams to maintain smooth, efficient operations, while keeping a sharp eye on order accuracy and presentation. A strong sense of urgency, attention to detail, and commitment to cleanliness and safety are key. This role is perfect for someone who thrives in a fast-paced environment and values teamwork and high standards of service.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Food Runner at Fixins, you are essential to delivering an outstanding guest experience by ensuring food is delivered promptly, accurately, and beautifully presented. You’ll work closely with both the kitchen and service teams to maintain smooth, efficient operations, while keeping a sharp eye on order accuracy and presentation. A strong sense of urgency, attention to detail, and commitment to cleanliness and safety are key. This role is perfect for someone who thrives in a fast-paced environment and values teamwork and high standards of service. \n \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/b39165d5-1403-40b6-938a-8d3aa9244211","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/b39165d5-1403-40b6-938a-8d3aa9244211/apply"},{"additionalPlain":"Benefits\nWe offer a dynamic and rewarding work environment with the opportunity to be part of a world-class restaurant team. If you are passionate about providing exceptional guest experiences and thrive in a fast-paced setting. \nThis will be a tipped position.\n","additional":"Benefits
We offer a dynamic and rewarding work environment with the opportunity to be part of a world-class restaurant team. If you are passionate about providing exceptional guest experiences and thrive in a fast-paced setting.
This will be a tipped position.
","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit FOH","allLocations":["Detroit, MI"]},"createdAt":1726607367491,"descriptionPlain":"We are seeking a highly motivated and detail-oriented Food Runner to join our dynamic team. This role is essential in providing exceptional dining experiences for our guests by efficiently and accurately delivering food orders from the kitchen to the dining room.\n","description":"We are seeking a highly motivated and detail-oriented Food Runner to join our dynamic team. This role is essential in providing exceptional dining experiences for our guests by efficiently and accurately delivering food orders from the kitchen to the dining room.
","id":"d713ff0a-d8b4-46d4-89a3-abdcc44f232c","lists":[],"salaryRange":{"min":12,"max":14,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Responsibilities
● Efficiently transport food orders from the kitchen to the dining room, ensuring timely delivery and proper presentation.
● Maintain a thorough knowledge of the menu and be able to identify and correct any order discrepancies.
● Collaborate closely with the kitchen and waitstaff to ensure seamless service.
● Maintain a clean and organized workspace, adhering to all health and safety standards.
● Possess a strong sense of urgency and the ability to work efficiently under pressure.
● Contribute to a positive and teamwork-oriented environment.
Qualifications
● Previous experience in an upscale restaurant setting preferred.
● Strong communication and interpersonal skills.
● Ability to work effectively as part of a team.
● Attention to detail and the ability to multitask.
● Physical stamina to stand for extended periods and carry heavy plates.
● Ability to work flexible hours, including weekends and evenings.
Benefits
","salaryDescriptionPlain":"Responsibilities\n● Efficiently transport food orders from the kitchen to the dining room, ensuring timely delivery and proper presentation.\n● Maintain a thorough knowledge of the menu and be able to identify and correct any order discrepancies.\n● Collaborate closely with the kitchen and waitstaff to ensure seamless service.\n● Maintain a clean and organized workspace, adhering to all health and safety standards.\n● Possess a strong sense of urgency and the ability to work efficiently under pressure.\n● Contribute to a positive and teamwork-oriented environment.\nQualifications\n● Previous experience in an upscale restaurant setting preferred.\n● Strong communication and interpersonal skills.\n● Ability to work effectively as part of a team.\n● Attention to detail and the ability to multitask.\n● Physical stamina to stand for extended periods and carry heavy plates.\n● Ability to work flexible hours, including weekends and evenings.\nBenefits\n","text":"Food Runners","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"We are seeking a highly motivated and detail-oriented Food Runner to join our dynamic team. This role is essential in providing exceptional dining experiences for our guests by efficiently and accurately delivering food orders from the kitchen to the dining room.
","descriptionBodyPlain":"We are seeking a highly motivated and detail-oriented Food Runner to join our dynamic team. This role is essential in providing exceptional dining experiences for our guests by efficiently and accurately delivering food orders from the kitchen to the dining room.\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/d713ff0a-d8b4-46d4-89a3-abdcc44f232c","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/d713ff0a-d8b4-46d4-89a3-abdcc44f232c/apply"},{"additional":"","additionalPlain":"","categories":{"commitment":"Full-Time","location":"Fixins (Location TBD)","team":"TBD","allLocations":["Fixins (Location TBD)"]},"createdAt":1742240099162,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nThis job description is for a General Manager to oversee at a future location. Reporting directly to the Director of Operations, the General Manger ensures Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, training & development, and facilities management. The General Manager will accomplish results through high level leadership as outlined in this job description. The General Manager is expected to operate the restaurant successfully through people with influence and inspirational leadership to achieve outstanding results. The General Manager will effectively communicate and model the company vision and brand standards to all members of the management and hourly team. \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
This job description is for a General Manager to oversee at a future location. Reporting directly to the Director of Operations, the General Manger ensures Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, training & development, and facilities management. The General Manager will accomplish results through high level leadership as outlined in this job description. The General Manager is expected to operate the restaurant successfully through people with influence and inspirational leadership to achieve outstanding results. The General Manager will effectively communicate and model the company vision and brand standards to all members of the management and hourly team.
","id":"be851433-ec72-4833-bd11-c9d2732dfff5","lists":[{"text":"Essential Job Functions","content":" Understand completely all policies, procedures, standards, specifications, guidelines, and training programs. Meets company financial objectives by preparing strategic and annual forecasts and budgets: analyzing variances, initiating corrective actions, establishing, and monitoring financial cost controls. Builds year over year sales by promoting restaurant locally, ensuring 100% guest satisfaction and prompt problem resolution. Maintain appropriate staffing levels consistent with sales volume. Responsible for the selection, onboarding, and retention of Team member through motivation, recognition, coaching and development. Ensure that all guests feel welcome and are given responsive, friendly, and courteous service. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standards. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures. Fill in where needed to ensure guest service standards and efficient operations. Continually strive to develop your staff in all areas of managerial and professional development. Prepare all required paperwork, including forms, reports, and schedules in an organized and timely manner. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures. Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met. Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirement of the restaurant, employees and guests. "},{"text":"Qualifications","content":"
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Several years’ experience as a restaurant general manager or similar position
Excellent business math skills with the ability to analyze cost reports effectively to drive greater profitability. Strong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation. Good computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software. Strong oral and written communication skills Experience managing large staff to excellence a in fast paced environment. "}],"salaryDescription":"
","salaryDescriptionPlain":"\n","text":"General Manager","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
This job description is for a General Manager to oversee at a future location. Reporting directly to the Director of Operations, the General Manger ensures Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, training & development, and facilities management. The General Manager will accomplish results through high level leadership as outlined in this job description. The General Manager is expected to operate the restaurant successfully through people with influence and inspirational leadership to achieve outstanding results. The General Manager will effectively communicate and model the company vision and brand standards to all members of the management and hourly team.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nThis job description is for a General Manager to oversee at a future location. Reporting directly to the Director of Operations, the General Manger ensures Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, training & development, and facilities management. The General Manager will accomplish results through high level leadership as outlined in this job description. The General Manager is expected to operate the restaurant successfully through people with influence and inspirational leadership to achieve outstanding results. The General Manager will effectively communicate and model the company vision and brand standards to all members of the management and hourly team. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/be851433-ec72-4833-bd11-c9d2732dfff5","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/be851433-ec72-4833-bd11-c9d2732dfff5/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Los Angeles, CA","team":"Los Angeles FOH","allLocations":["Los Angeles, CA"]},"createdAt":1757102199897,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door. \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door.
","id":"1d63fe8b-e709-4cbc-8748-f9a93cea060f","lists":[{"text":"Key Responsibilities","content":"Provide first and last impressions that are lasting impressions. Maintain energy and enthusiasm throughout the shift. Answer the telephone in a friendly, upbeat manner and with a smile on your face. Perform the role of Greeter, Seater and Coordinator. Coordinator Know menu details, drink special(s)/specialties Know what credit cards we accept Greet Guests with a warm, friendly smile and eye contact Use genuine and unique greetings Manage the seating list Monitor wait times Organize the seating of Guests Manage the communication throughout the restaurant Welcome all Guests with genuine and unique greetingsSeaterProvide relentless service to all Guests. Manage Call Ahead Seating and Reservations. Complete assigned opening, ongoing, and closing sidework. Complete Restroom Sanitation Checks every 15 minutes. Maintain a safe, sanitary, and secure environment at all times. Notify a Manager of all Guest complaint Secondary Responsibilities
Assist Bussers by clearing and/or wiping tables. Assist Servers by refilling beverages. Assist Bartenders by handling carry out orders. Perform any other tasks or duties as assigned by a Manager. "},{"text":"Qualifications","content":"Minimum of 1 year of experience hosting in an upscale restaurant setting. Proven ability to provide exceptional customer service and exceed guest expectations. Excellent communication and interpersonal skills, with the ability to build rapport with diverse clientele. Strong organizational skills and the ability to multitask effectively in a fast-paced environment. Impeccable appearance and demeanor, reflecting the standards of an upscale dining establishment. Proficient in upscale dining etiquette and service protocols. Positive attitude and a willingness to learn and grow. Availability to work evenings, weekends, and holidays as needed Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) "},{"text":"Work Environment & Physical Requirements ","content":"Ability to lift and carry up to 25 lbs. Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens
"}],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":17.87,"max":17.87},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Host","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/1d63fe8b-e709-4cbc-8748-f9a93cea060f","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/1d63fe8b-e709-4cbc-8748-f9a93cea060f/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
\n
","categories":{"commitment":"Part-Time","location":"Sacramento, CA","team":"Sacramento FOH","allLocations":["Sacramento, CA"]},"createdAt":1766100257512,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door. \n","description":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nAs a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door.
","id":"ca5725b8-787c-4c69-a735-74d5bc7cdec8","lists":[{"text":"Key Responsibilities","content":"\nProvide first and last impressions that are lasting impressions. \nMaintain energy and enthusiasm throughout the shift. \nAnswer the telephone in a friendly, upbeat manner and with a smile on your face. \nPerform the role of Greeter, Seater and Coordinator. \nCoordinator\nKnow menu details, drink special(s)/specialties \nKnow what credit cards we accept \nGreet Guests with a warm, friendly smile and eye contact \nUse genuine and unique greetings \nManage the seating list \nMonitor wait times \nOrganize the seating of Guests \nManage the communication throughout the restaurant \nWelcome all Guests with genuine and unique greetings\nSeater\nProvide relentless service to all Guests. \nManage Call Ahead Seating and Reservations. \nComplete assigned opening, ongoing, and closing sidework. \nComplete Restroom Sanitation Checks every 15 minutes. \nMaintain a safe, sanitary, and secure environment at all times. \nNotify a Manager of all Guest complaint \n\nSecondary Responsibilities
\n\nAssist Bussers by clearing and/or wiping tables. \nAssist Servers by refilling beverages. \nAssist Bartenders by handling carry out orders. \nPerform any other tasks or duties as assigned by a Manager. \n"},{"text":"Qualifications","content":"\nMinimum of 1 year of experience hosting in an upscale restaurant setting. \nProven ability to provide exceptional customer service and exceed guest expectations. \nExcellent communication and interpersonal skills, with the ability to build rapport with diverse clientele. \nStrong organizational skills and the ability to multitask effectively in a fast-paced environment. \nImpeccable appearance and demeanor, reflecting the standards of an upscale dining establishment. \nProficient in upscale dining etiquette and service protocols. \nPositive attitude and a willingness to learn and grow. \nAvailability to work evenings, weekends, and holidays as needed \nMust have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) \n"},{"text":"Work Environment & Physical Requirements ","content":"\nAbility to lift and carry up to 25 lbs. \nFrequent standing, walking, bending, and reaching \nExposure to hot surfaces, kitchen equipment, and potential allergens \n\n
"}],"salaryRange":{"currency":"USD","interval":"per-hour-wage","min":16.5,"max":16.5},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Host","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nAs a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/ca5725b8-787c-4c69-a735-74d5bc7cdec8","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/ca5725b8-787c-4c69-a735-74d5bc7cdec8/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Tulsa, OK","team":"Tulsa FOH","allLocations":["Tulsa, OK"]},"createdAt":1755141683735,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door. \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door.
","id":"534aa279-da50-4433-9eda-033d159787d4","lists":[{"text":"Key Responsibilities","content":"Provide first and last impressions that are lasting impressionsMaintain energy and enthusiasm throughout the shiftAnswer the telephone in a friendly, upbeat manner and with a smile on your facePerform the role of Greeter, Seater and Coordinator
Coordinator
Know menu details, drink special(s)/specialties Know what credit cards we accept Greet Guests with a warm, friendly smile and eye contact Use genuine and unique greetings Manage the seating list Monitor wait times Organize the seating of Guests Manage the communication throughout the restaurant Welcome all Guests with genuine and unique greetings
Seater
Organize menus and silverware for each GuestMake note of special needs or seating requestsGreet Guests and organize all aspects of seating Provide relentless service to all Guests. Manage Call Ahead Seating and Reservations. Complete assigned opening, ongoing, and closing sidework. Complete Restroom Sanitation Checks every 15 minutes. Maintain a safe, sanitary, and secure environment at all times. Notify a Manager of all Guest complaint
Secondary Responsibilities
Assist Bussers by clearing and/or wiping tables. Assist Servers by refilling beverages. Assist Bartenders by handling carry out orders. Perform any other tasks or duties as assigned by a Manager. "},{"text":"Qualifications","content":"Minimum of 1 year of experience hosting in an upscale restaurant setting. Proven ability to provide exceptional customer service and exceed guest expectations. Excellent communication and interpersonal skills, with the ability to build rapport with diverse clientele. Strong organizational skills and the ability to multitask effectively in a fast-paced environment. Impeccable appearance and demeanor, reflecting the standards of an upscale dining establishment. Proficient in upscale dining etiquette and service protocols. Positive attitude and a willingness to learn and grow. Availability to work evenings, weekends, and holidays as needed Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) "},{"text":"Work Environment & Physical Requirements","content":"Ability to lift and carry up to 25 lbs. Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens "}],"salaryRange":{"min":10,"max":13,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws.\n","text":"Hosts","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Host/Hostess at Fixins, you are the first smiling face our guests see—and you set the tone for their entire dining experience. You’ll welcome each guest with warmth and professionalism, provide accurate wait times, and ensure smooth seating flow throughout the restaurant. This role requires excellent communication, strong organizational skills, and a genuine passion for hospitality. If you love creating great first impressions and enjoy working in a fast-paced, team-oriented environment, we’d love to have you at our front door. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/534aa279-da50-4433-9eda-033d159787d4","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/534aa279-da50-4433-9eda-033d159787d4/apply"},{"additionalPlain":"Qualifications:\n● Minimum of 1 year of experience hosting in an upscale restaurant setting.\n● Proven ability to provide exceptional customer service and exceed guest expectations.\n● Excellent communication and interpersonal skills, with the ability to build rapport with diverse clientele.\n● Strong organizational skills and the ability to multitask effectively in a fast-paced environment.\n● Impeccable appearance and demeanor, reflecting the standards of an upscale dining establishment.\n● Proficient in upscale dining etiquette and service protocols.\n● Ability to work flexible hours, including evenings, weekends, and holidays.\n \nBenefits:\n● Opportunity to work in a fast-paced and dynamic environment.\n● Be part of a team dedicated to providing exceptional service.\n● Career growth and development opportunities.\n● This is a tipped position.\n \n \n \n \n","additional":"Qualifications:
\n● Minimum of 1 year of experience hosting in an upscale restaurant setting.
\n● Proven ability to provide exceptional customer service and exceed guest expectations.
\n● Excellent communication and interpersonal skills, with the ability to build rapport with diverse clientele.
\n● Strong organizational skills and the ability to multitask effectively in a fast-paced environment.
\n● Impeccable appearance and demeanor, reflecting the standards of an upscale dining establishment.
\n● Proficient in upscale dining etiquette and service protocols.
\n● Ability to work flexible hours, including evenings, weekends, and holidays.
\n
\nBenefits:
\n● Opportunity to work in a fast-paced and dynamic environment.
\n● Be part of a team dedicated to providing exceptional service.
\n● Career growth and development opportunities.
\n● This is a tipped position.
\n
\n
\n
\n
","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit FOH","allLocations":["Detroit, MI"]},"createdAt":1726154726818,"descriptionPlain":"We are seeking a Host or Hostess to join our restaurant team as guests' first point of contact. The job responsibilities include greeting guests, providing clear and accurate wait times, and guiding customers to their tables. A passion for guest service and strong communication and organizational skills are required. You are the first impression of our restaurant that will help provide a pleasant and smooth dining experience for our guests.\n","description":"We are seeking a Host or Hostess to join our restaurant team as guests' first point of contact. The job responsibilities include greeting guests, providing clear and accurate wait times, and guiding customers to their tables. A passion for guest service and strong communication and organizational skills are required. You are the first impression of our restaurant that will help provide a pleasant and smooth dining experience for our guests.
","id":"ffe9d0eb-de52-4974-9d98-56daeae4b420","lists":[],"salaryRange":{"min":12,"max":15,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Responsibilities:
\n
\nWarm and welcoming:
\nGreet guests with genuine enthusiasm and attentiveness, ensuring a comfortable and memorable arrival.
\n
\nExpert seating:
\nWillingness to learn computerized reservation and table management system
\nensuring efficient table turnover while prioritizing guest comfort and preferences.
\n
\nImpeccable communication:
\nPossess exceptional communication skills, both in-person and on the phone, to answer inquiries, manage waitlists, and convey information clearly and concisely.
\n
\nGuests experience:
\nUnderstand and anticipate guest needs, providing personalized attention and exceeding expectations to create a memorable dining experience.
\n
\nTeam player:
\nCollaborate seamlessly with restaurant staff to ensure smooth operations and a positive dining environment for all guests.
\n
\nProfessionalism:
\nAlways maintain a polished and professional appearance and demeanor.
\n
\nAttention to detail:
\nMaintain a meticulous and organized approach to ensure a flawless guest experience.
\n
\nAdaptability:
\nRemain calm and composed under pressure, adapting to changing circumstances and unexpected situations with grace and professionalism.
\n
","salaryDescriptionPlain":"Responsibilities:\n \nWarm and welcoming:\nGreet guests with genuine enthusiasm and attentiveness, ensuring a comfortable and memorable arrival.\n \nExpert seating:\nWillingness to learn computerized reservation and table management system\nensuring efficient table turnover while prioritizing guest comfort and preferences.\n \nImpeccable communication:\nPossess exceptional communication skills, both in-person and on the phone, to answer inquiries, manage waitlists, and convey information clearly and concisely.\n \nGuests experience:\nUnderstand and anticipate guest needs, providing personalized attention and exceeding expectations to create a memorable dining experience.\n \nTeam player:\nCollaborate seamlessly with restaurant staff to ensure smooth operations and a positive dining environment for all guests.\n \nProfessionalism:\nAlways maintain a polished and professional appearance and demeanor.\n \nAttention to detail:\nMaintain a meticulous and organized approach to ensure a flawless guest experience.\n \nAdaptability:\nRemain calm and composed under pressure, adapting to changing circumstances and unexpected situations with grace and professionalism.\n \n","text":"Hosts","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"We are seeking a Host or Hostess to join our restaurant team as guests' first point of contact. The job responsibilities include greeting guests, providing clear and accurate wait times, and guiding customers to their tables. A passion for guest service and strong communication and organizational skills are required. You are the first impression of our restaurant that will help provide a pleasant and smooth dining experience for our guests.
","descriptionBodyPlain":"We are seeking a Host or Hostess to join our restaurant team as guests' first point of contact. The job responsibilities include greeting guests, providing clear and accurate wait times, and guiding customers to their tables. A passion for guest service and strong communication and organizational skills are required. You are the first impression of our restaurant that will help provide a pleasant and smooth dining experience for our guests.\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/ffe9d0eb-de52-4974-9d98-56daeae4b420","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/ffe9d0eb-de52-4974-9d98-56daeae4b420/apply"},{"additionalPlain":"QUALIFICATIONS\n \nTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.\n\nSeveral years’ experience as a senior level kitchen manager or similar position.\n\nExcellent business math skills with the ability to analyze food cost reports effectively to drive greater profitability.\n\nStrong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation.\n\nGood computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.\n\nStrong oral and written communication skills\n\nExperience managing large staff to excellence a in fast paced environment.\n\nCOMPENSATION\n \nCompetitive salary, bonus structure and healthcare benefits commensurate with experience and performance\n","additional":"QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Several years’ experience as a senior level kitchen manager or similar position.
Excellent business math skills with the ability to analyze food cost reports effectively to drive greater profitability.
Strong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation.
Good computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.
Strong oral and written communication skills
Experience managing large staff to excellence a in fast paced environment.
COMPENSATION
Competitive salary, bonus structure and healthcare benefits commensurate with experience and performance
","categories":{"commitment":"Full-Time","location":"Tulsa, OK","team":"Tulsa HOH","allLocations":["Tulsa, OK"]},"createdAt":1728347509569,"descriptionPlain":"Company Overview\n \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.\n \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
","id":"2bae62fb-29a9-49eb-a205-ec09c995d305","lists":[],"salaryRange":{"min":55000,"max":65000,"currency":"USD","interval":"per-year-salary"},"salaryDescription":"Position Summary
This job description is for a Kitchen Manager to oversee the kitchen and heart of house team at our Tulsa, OK location. Reporting directly to the General Manager, The Kitchen Manager ensures the tools, processes and training are in place to achieve high guest satisfaction results related to all culinary areas. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, training & development management, and facilities management. The Kitchen Manager will accomplish results through high level leadership behaviors as outlined in this job description. The Kitchen Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team.
Essential Job Functions
Understand completely all policies, procedures, standards, specifications, guidelines, and training programs.
Ensure that all guests are free welcome and are given responsive, friendly, and courteous service at all times.
Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standards.
Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
Make employment and termination decisions.
Fill in where needed to ensure guest service standards and efficient operations.
Continually strive to develop your staff in all areas of managerial and professional development.
Prepare all required paperwork, including forms, reports, and schedules in an organized and time manner.
Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.
Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis.
Schedule labor as required by anticipated business activity while ensuring that all position are staffed when and as needed and labor cost objectives are met.
Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for all violations of company policies, rules, and procedures.
Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees, and guests.
","salaryDescriptionPlain":"Position Summary\n \nThis job description is for a Kitchen Manager to oversee the kitchen and heart of house team at our Tulsa, OK location. Reporting directly to the General Manager, The Kitchen Manager ensures the tools, processes and training are in place to achieve high guest satisfaction results related to all culinary areas. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, training & development management, and facilities management. The Kitchen Manager will accomplish results through high level leadership behaviors as outlined in this job description. The Kitchen Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team.\n\nEssential Job Functions\n \nUnderstand completely all policies, procedures, standards, specifications, guidelines, and training programs.\n\nEnsure that all guests are free welcome and are given responsive, friendly, and courteous service at all times.\n\nEnsure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standards.\n\nAchieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.\n\nMake employment and termination decisions.\n\nFill in where needed to ensure guest service standards and efficient operations.\n\nContinually strive to develop your staff in all areas of managerial and professional development.\n\nPrepare all required paperwork, including forms, reports, and schedules in an organized and time manner.\n\nEnsure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.\n\nEnsure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.\n\nOversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis.\n\nSchedule labor as required by anticipated business activity while ensuring that all position are staffed when and as needed and labor cost objectives are met.\n\nBe knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for all violations of company policies, rules, and procedures.\n\nFully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees, and guests.\n \n","text":"Kitchen Manager","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
","descriptionBodyPlain":"Company Overview\n \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.\n \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/2bae62fb-29a9-49eb-a205-ec09c995d305","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/2bae62fb-29a9-49eb-a205-ec09c995d305/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Full-Time","location":"Detroit, MI","team":"Detroit HOH","allLocations":["Detroit, MI"]},"createdAt":1776710415780,"descriptionPlain":"Company Overview\n \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n\nPosition Summary\n \nWe’re seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest. In this role, you'll oversee daily kitchen activities including food preparation, cooking, inventory management, and adherence to health and safety standards. Your leadership will be key in guiding our kitchen staff to consistently deliver delicious, timely meals that meet our quality standards. The ideal candidate is a confident team leader with a strong culinary background, excellent organizational skills, and a passion for creating a positive kitchen culture. \n\n","description":"Company Overview
\n
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\n
\nWe’re seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest. In this role, you'll oversee daily kitchen activities including food preparation, cooking, inventory management, and adherence to health and safety standards. Your leadership will be key in guiding our kitchen staff to consistently deliver delicious, timely meals that meet our quality standards. The ideal candidate is a confident team leader with a strong culinary background, excellent organizational skills, and a passion for creating a positive kitchen culture.
\n
","id":"d241f952-e935-4a5f-867f-3a4ff3c449c9","lists":[{"text":"Key Responsibilities","content":"\nManage kitchen staff and coordinate food orders \nSupervise food prep and cooking \nCheck food plating and temperature \nEstablish portion sizes \nOrder food supplies and kitchen equipment, as needed \nMaintain all kitchen equipment in good working order \nTrain kitchen staff on prep work and food plating techniques \nStore food products in compliance with safety practices \nKeep weekly and monthly cost reports, manage food costs in line with company goals \nMaintain sanitation and safety standards in the kitchen area \nSet and maintain pars\nMinimize food waste\nConsistently manage staff to higher levels of productivity and efficiency \n"},{"text":"Qualifications","content":"\nProven work experience as a Kitchen Manager or Head Chef \nHands-on experience with planning menus and ordering ingredients \nKnowledge of a wide range of recipes \nFamiliarity with kitchen sanitation and safety regulations \nExcellent organizational skills \nConflict management abilities \nAbility to manage a team in a fast-paced work environment \nFlexibility to work evenings, weekends, and holidays as required. \nPassion for hospitality and a desire to grow within the industry. \nCertification from a culinary school or a degree in Restaurant Management is a plus. \nMust have a Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) \n"},{"text":"Work Environment & Physical Requirements ","content":"\nAbility to lift and carry up to 25 lbs \nFrequent standing, walking, bending, and reaching \nExposure to hot surfaces, kitchen equipment, and potential allergens \n"}],"salaryRange":{"min":65000,"max":80000,"currency":"USD","interval":"per-year-salary"},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws. Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities.
\n
\n
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. Employee meal discounts Health benefits (for full-time employees) Career growth and advancement opportunities. \n\n\n","text":"Kitchen Manager","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
\n
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\n
\nWe’re seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest. In this role, you'll oversee daily kitchen activities including food preparation, cooking, inventory management, and adherence to health and safety standards. Your leadership will be key in guiding our kitchen staff to consistently deliver delicious, timely meals that meet our quality standards. The ideal candidate is a confident team leader with a strong culinary background, excellent organizational skills, and a passion for creating a positive kitchen culture.
\n
","descriptionBodyPlain":"Company Overview\n \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n\nPosition Summary\n \nWe’re seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest. In this role, you'll oversee daily kitchen activities including food preparation, cooking, inventory management, and adherence to health and safety standards. Your leadership will be key in guiding our kitchen staff to consistently deliver delicious, timely meals that meet our quality standards. The ideal candidate is a confident team leader with a strong culinary background, excellent organizational skills, and a passion for creating a positive kitchen culture. \n\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/d241f952-e935-4a5f-867f-3a4ff3c449c9","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/d241f952-e935-4a5f-867f-3a4ff3c449c9/apply"},{"additionalPlain":"\nBenefits:\n Opportunities for professional development and advancement, Positive and supportive work environment, and Work in a high-end and dynamic environment. Discounted meals. Discounts on merchandise. Medical benefits available for full time equivalent employees.\n","additional":"
\nBenefits:
\n Opportunities for professional development and advancement, Positive and supportive work environment, and Work in a high-end and dynamic environment. Discounted meals. Discounts on merchandise. Medical benefits available for full time equivalent employees.
","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit HOH","allLocations":["Detroit, MI"]},"createdAt":1776710492967,"descriptionPlain":"Job Summary\n\nLooking for qualified line cooks with experience in high volume restaurants. Must have the skillset and knowledge for working effectively on sauté and fryer stations. Must have great attention to detail and be able to execute our recipes to the FIXINS standard.\n\n\n","description":"Job Summary
\n
\nLooking for qualified line cooks with experience in high volume restaurants. Must have the skillset and knowledge for working effectively on sauté and fryer stations. Must have great attention to detail and be able to execute our recipes to the FIXINS standard.
\n
\n
","id":"1db4c4ad-d473-40d4-9f39-6c14629e1921","lists":[{"text":"Responsibilities","content":"\n \nResponsibilities \n•Follow Chef's assignments for food production and prepare food for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines\n•Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked\n•Work cooperatively with team members and management\n•Follow Chef's and Managers assignments for all kitchen procedures\n\n
"}],"salaryRange":{"min":15,"max":21,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Job Summary
\n
\nQualifications
\n•Ability to read and understand recipes and food abbreviations
\n•Capable of working in a fast-paced environment with a high level of attention to detail
\n•Ability to work as a team player, following procedures and taking directions
\n•Basic math skills, with the ability to calculate and follow recipe measurements
\nProfessionalism:
\n•Always maintain a professional demeanor and appearance.
\n•Communicate clearly and effectively with guests and colleagues.
\n•Demonstrate a positive and enthusiastic attitude.
\n•Be adaptable and willing to learn new skills.
\n•Contribute to a positive and supportive team environment.
\n
\n
","salaryDescriptionPlain":"Job Summary\n\nQualifications \n•Ability to read and understand recipes and food abbreviations\n•Capable of working in a fast-paced environment with a high level of attention to detail\n•Ability to work as a team player, following procedures and taking directions\n•Basic math skills, with the ability to calculate and follow recipe measurements\nProfessionalism:\n•Always maintain a professional demeanor and appearance.\n•Communicate clearly and effectively with guests and colleagues.\n•Demonstrate a positive and enthusiastic attitude.\n•Be adaptable and willing to learn new skills.\n•Contribute to a positive and supportive team environment.\n\n\n","text":"Line Cooks","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Job Summary
\n
\nLooking for qualified line cooks with experience in high volume restaurants. Must have the skillset and knowledge for working effectively on sauté and fryer stations. Must have great attention to detail and be able to execute our recipes to the FIXINS standard.
\n
\n
","descriptionBodyPlain":"Job Summary\n\nLooking for qualified line cooks with experience in high volume restaurants. Must have the skillset and knowledge for working effectively on sauté and fryer stations. Must have great attention to detail and be able to execute our recipes to the FIXINS standard.\n\n\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/1db4c4ad-d473-40d4-9f39-6c14629e1921","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/1db4c4ad-d473-40d4-9f39-6c14629e1921/apply"},{"additional":"","additionalPlain":"","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit HOH","allLocations":["Detroit, MI"]},"createdAt":1776710570871,"descriptionPlain":"We’re looking for a dependable and detail-oriented Porter to join our team and help ensure our space—both inside and out—is clean, organized, and welcoming. As a Porter, you’ll play a key role in maintaining a spotless environment for our guests and a smooth, safe workspace for our team. \n","description":"We’re looking for a dependable and detail-oriented Porter to join our team and help ensure our space—both inside and out—is clean, organized, and welcoming. As a Porter, you’ll play a key role in maintaining a spotless environment for our guests and a smooth, safe workspace for our team.
","id":"44a75533-b94f-4067-b1f1-5a10369749c6","lists":[{"text":"Responsibilities","content":"\nMaintain cleanliness of all interior areas including dining rooms, restrooms, kitchen, and storage spaces \nRegularly sweep, mop, and sanitize floors and surfaces throughout the shift \nTake out trash and ensure waste areas are tidy and organized \nRestock supplies such as soap, paper towels, and cleaning materials \nKeep the restaurant’s exterior clean and presentable, including sweeping sidewalks, cleaning windows, and maintaining the entryway \nRemove debris, empty exterior trash bins, and ensure landscaping or outdoor furniture is tidy and safe \nSupport kitchen staff by keeping back-of-house areas clean and organized \nAssist with deliveries, organizing stockrooms, and other tasks as needed \nFollow all safety, sanitation, and health regulations \n"},{"text":"Qualifications","content":"\nStrong attention to detail and a proactive attitude \nDependable, team-oriented, and able to follow direction \nPrior experience in a similar role is a plus, but not required \nAvailability to work evenings, weekends, and holidays as needed \n"}],"text":"Porter","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"We’re looking for a dependable and detail-oriented Porter to join our team and help ensure our space—both inside and out—is clean, organized, and welcoming. As a Porter, you’ll play a key role in maintaining a spotless environment for our guests and a smooth, safe workspace for our team.
","descriptionBodyPlain":"We’re looking for a dependable and detail-oriented Porter to join our team and help ensure our space—both inside and out—is clean, organized, and welcoming. As a Porter, you’ll play a key role in maintaining a spotless environment for our guests and a smooth, safe workspace for our team. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/44a75533-b94f-4067-b1f1-5a10369749c6","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/44a75533-b94f-4067-b1f1-5a10369749c6/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit HOH","allLocations":["Detroit, MI"]},"createdAt":1776710607544,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is anambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction. \n","description":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nWe are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is ambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction.
","id":"eeb5246d-cf05-471f-ae1e-e1b64db381dd","lists":[{"text":"Key Responsibilities","content":"\nMaintain a safe, sanitary, and secure cooking environment at all times by cleaning and sanitizing your workstation before, during, and after your shift. \nUse and maintain cooking equipment, tools, and utensils safely and only for their intended purposes. \nReturn all equipment, tools, and utensils to their proper storage locations when not in use. \nPrioritize and complete all assigned cooking tasks, prep work, side duties, and station setup to ensure maximum productivity and efficiency. \nDemonstrate passion and understanding for cooking by preparing and portioning all items according to recipes, standards, and specifications. \nMaintain thorough knowledge of all menu items, including ingredients and any known allergens, to ensure safe and accurate product labeling. \nParticipate in quality assurance checks with the Management Teamby preparing specific items as directed to verify consistency in product quality, preparation, portioning, and presentation. \nOperate your station efficiently, following all recipe standards and specifications. \nFollow cost control procedures, including energy-efficient practices and minimizing ingredient waste. \n"},{"text":"Qualifications","content":"\nPrevious experience in a kitchen or food service environment is preferred. \nAbility to read and understand recipes and food abbreviations. \nCapable of working in a fast-paced environment with a high level of attention to detail. \nAbility to work as a team player, following procedures and taking directions. \nPossess basic math skills, with the ability to calculate and follow recipe measurements. \nAlways maintain a professional demeanor and appearance. \nCommunicate clearly and effectively with guests and colleagues. \nDemonstrate a positive and enthusiastic attitude. \nBe adaptable and willing to learn new skills. \nContribute to a positive and supportive team environment. \nAvailability to work evenings, weekends, and holidays as needed \nMust have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) \n"},{"text":"Work Environment & Physical Requirements","content":"\nAbility to lift and carry up to 25 lbs \nFrequent standing, walking, bending, and reaching \nExposure to hot surfaces, kitchen equipment, and potential allergens \n"}],"salaryRange":{"min":16,"max":18,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
\n
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws.\n\n","text":"Prep Cook","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nPosition Summary
\nWe are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is ambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nWe are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is anambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/eeb5246d-cf05-471f-ae1e-e1b64db381dd","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/eeb5246d-cf05-471f-ae1e-e1b64db381dd/apply"},{"additionalPlain":"QUALIFICATIONS\nTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.\n\nSeveral years’ experience as a restaurant manager or similar position.\nGood business math skills with the ability to analyze cost reports effectively to drive greater profitability.\nStrong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation.\nGood computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.\nStrong oral and written communication skills\nExperience managing large staff to excellence a in fast paced environment.\n\nCOMPENSATION\nCompetitive salary, bonus structure and healthcare benefits commensurate with experience and performance.\n","additional":"QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Several years’ experience as a restaurant manager or similar position.
Good business math skills with the ability to analyze cost reports effectively to drive greater profitability.
Strong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation.
Good computer skills with demonstrated proficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software.
Strong oral and written communication skills
Experience managing large staff to excellence a in fast paced environment.
COMPENSATION
Competitive salary, bonus structure and healthcare benefits commensurate with experience and performance.
","categories":{"commitment":"Full-Time","location":"Detroit, MI","team":"Detroit FOH","allLocations":["Detroit, MI"]},"createdAt":1728341878062,"descriptionPlain":"Fixins Soul Kitchen, one of the nation’s best soul food concepts with locations in Sacramento, CA, Los Angeles, CA, and Tulsa, OK has just opened in Downtown Detroit.\n\nWe are currently seeking an experienced Restaurant Manager to help lead our Detroit team. We are looking for an individual who has experience working in a fast-paced and high-volume full-service environment. Candidates should exhibit the ability to multi-task and work well under pressure. Restaurant managers with prior Bar Manager experience are encouraged to apply.\n","description":"Fixins Soul Kitchen, one of the nation’s best soul food concepts with locations in Sacramento, CA, Los Angeles, CA, and Tulsa, OK has just opened in Downtown Detroit.
We are currently seeking an experienced Restaurant Manager to help lead our Detroit team. We are looking for an individual who has experience working in a fast-paced and high-volume full-service environment. Candidates should exhibit the ability to multi-task and work well under pressure. Restaurant managers with prior Bar Manager experience are encouraged to apply.
","id":"1cc692f4-3c3b-4d67-8bd4-189cdfaafede","lists":[],"salaryRange":{"min":80000,"max":90000,"currency":"USD","interval":"per-year-salary"},"salaryDescription":"Position Summary:
Reporting directly to the General Manager, the Restaurant Manager ensures the tools, processes and training are in place to achieve high guest satisfaction results related to all departments in the Front of House. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results- sales growth, outstanding guest service, profitability, and food and beverage quality. The Restaurant Manager will accomplish results through high level leadership behaviors as outlined in this job description. Restaurant Managers will effectively communicate and model the company vision and brand standards to all members of the management and hourly team.
Essential Job Functions:
· Understand completely all policies, procedures, standards, specifications, guidelines, and training programs.
· Ensures that all guests feel welcome and are given responsive, friendly, and courteous service at all times.
· Responsible for hiring great team members, weekly schedules, training and development and overall performance for Fixins Service staff.
· Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
· Fill in where needed to ensure guest service standards and efficient operations.
· Prepare all required paperwork, including forms, reports, and schedules in an organized and timely manner.
· Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
· Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.
· Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis.
· Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.
· Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for all violations of company policies, rules, and procedures.
· Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, employees, and guests.
","salaryDescriptionPlain":"Position Summary:\nReporting directly to the General Manager, the Restaurant Manager ensures the tools, processes and training are in place to achieve high guest satisfaction results related to all departments in the Front of House. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results- sales growth, outstanding guest service, profitability, and food and beverage quality. The Restaurant Manager will accomplish results through high level leadership behaviors as outlined in this job description. Restaurant Managers will effectively communicate and model the company vision and brand standards to all members of the management and hourly team.\n\nEssential Job Functions:\n· Understand completely all policies, procedures, standards, specifications, guidelines, and training programs.\n· Ensures that all guests feel welcome and are given responsive, friendly, and courteous service at all times.\n· Responsible for hiring great team members, weekly schedules, training and development and overall performance for Fixins Service staff.\n· Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.\n· Fill in where needed to ensure guest service standards and efficient operations.\n· Prepare all required paperwork, including forms, reports, and schedules in an organized and timely manner.\n· Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.\n· Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.\n· Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis.\n· Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.\n· Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for all violations of company policies, rules, and procedures.\n· Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, employees, and guests.\n","text":"Restaurant Manager","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Fixins Soul Kitchen, one of the nation’s best soul food concepts with locations in Sacramento, CA, Los Angeles, CA, and Tulsa, OK has just opened in Downtown Detroit.
We are currently seeking an experienced Restaurant Manager to help lead our Detroit team. We are looking for an individual who has experience working in a fast-paced and high-volume full-service environment. Candidates should exhibit the ability to multi-task and work well under pressure. Restaurant managers with prior Bar Manager experience are encouraged to apply.
","descriptionBodyPlain":"Fixins Soul Kitchen, one of the nation’s best soul food concepts with locations in Sacramento, CA, Los Angeles, CA, and Tulsa, OK has just opened in Downtown Detroit.\n\nWe are currently seeking an experienced Restaurant Manager to help lead our Detroit team. We are looking for an individual who has experience working in a fast-paced and high-volume full-service environment. Candidates should exhibit the ability to multi-task and work well under pressure. Restaurant managers with prior Bar Manager experience are encouraged to apply.\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/1cc692f4-3c3b-4d67-8bd4-189cdfaafede","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/1cc692f4-3c3b-4d67-8bd4-189cdfaafede/apply"},{"additional":"","additionalPlain":"","categories":{"commitment":"Full-Time","location":"Sacramento, CA","team":"Sacramento FOH","allLocations":["Sacramento, CA"]},"createdAt":1776878791494,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nSummary of Position \nReporting directly to the General Manager, The Restaurant Manager ensures the tools, processes and training are in place to achieve high guest satisfaction results related to all areas of their perspective department. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, food costs, training and development management, and facilities management. The Restaurant Manager will accomplish results through high level leadership behaviors as outlined in this job description. The Restaurant Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team. \n","description":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nSummary of Position
\nReporting directly to the General Manager, The Restaurant Manager ensures the tools, processes and training are in place to achieve high guest satisfaction results related to all areas of their perspective department. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, food costs, training and development management, and facilities management. The Restaurant Manager will accomplish results through high level leadership behaviors as outlined in this job description. The Restaurant Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team.
","id":"95756a97-25fa-430c-8622-b5b4c7616267","lists":[{"text":"Job Functions","content":"\nUnderstand completely all policies, procedures, standards, specifications, guidelines, and training programs. \nEnsure that all guests feel welcome and are given responsive, friendly, and courteous service always. \nEnsure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standards. \nAchieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. \nFill in where needed to ensure guest service standards and efficient operations. \nContinually strive to develop your staff in all areas of managerial and professional development. \nPrepare all required paperwork, including forms, reports, and schedules in an organized and timely manner. \nEnsure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. \nBe knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for all violations of company policies, rules, and procedures. \nFully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, employees, and guests. \n"},{"text":"Qualifications","content":"\nSeveral years’ experience as a restaurant manager or similar position. \nGood business math skills with the ability to analyze cost reports effectively to drive greater profitability. \nStrong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation. \nGood computer skills with demonstratedproficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software. \nStrong oral and written communication skills \nExperience managing large staff to excellence a in fast paced environment. \n"}],"salaryRange":{"min":75000,"max":85000,"currency":"USD","interval":"per-year-salary"},"text":"Restaurant Manager","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
\nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
\n
\nSummary of Position
\nReporting directly to the General Manager, The Restaurant Manager ensures the tools, processes and training are in place to achieve high guest satisfaction results related to all areas of their perspective department. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, food costs, training and development management, and facilities management. The Restaurant Manager will accomplish results through high level leadership behaviors as outlined in this job description. The Restaurant Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nSummary of Position \nReporting directly to the General Manager, The Restaurant Manager ensures the tools, processes and training are in place to achieve high guest satisfaction results related to all areas of their perspective department. Operational Excellence across all facets of the restaurant by instilling high standards and delivering superior results in all areas of the business- sales growth, outstanding service, profitability, food quality, food costs, training and development management, and facilities management. The Restaurant Manager will accomplish results through high level leadership behaviors as outlined in this job description. The Restaurant Manager will effectively communicate and model the company vision and brand standards to all members of the management team and hourly team. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/95756a97-25fa-430c-8622-b5b4c7616267","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/95756a97-25fa-430c-8622-b5b4c7616267/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Los Angeles, CA","team":"Los Angeles FOH","allLocations":["Los Angeles, CA"]},"createdAt":1757103634594,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nThe Restaurant Manager plays a key role in supporting the General Manager and leading day-to-day operations with a focus on creating an exceptional guest experience. This role ensures the right tools, training, and processes are in place to help the team succeed—driving excellence in service, food quality, profitability, and team development. You’ll lead by example, setting high standards and fostering a positive, energetic workplace culture. From growing sales to maintaining top-notch facilities, you’ll work collaboratively with the management team and staff to bring the Fixins vision and brand to life in every shift. Strong communication, hands-on leadership, and a passion for hospitality are essential for success in this role. \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
The Restaurant Manager plays a key role in supporting the General Manager and leading day-to-day operations with a focus on creating an exceptional guest experience. This role ensures the right tools, training, and processes are in place to help the team succeed—driving excellence in service, food quality, profitability, and team development. You’ll lead by example, setting high standards and fostering a positive, energetic workplace culture. From growing sales to maintaining top-notch facilities, you’ll work collaboratively with the management team and staff to bring the Fixins vision and brand to life in every shift. Strong communication, hands-on leadership, and a passion for hospitality are essential for success in this role.
","id":"ab851b74-1aa7-4a19-93d7-61b42b126ff5","lists":[{"text":"Key Responsibilities","content":"Understand completely all policies, procedures, standards, specifications, guidelines, and training programs. Ensure that all guests feel welcome and are given responsive, friendly, and courteous service always. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standards. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. Fill in where needed to ensure guest service standards and efficient operations. Continually strive to develop your staff in all areas of managerial and professional development. Prepare all required paperwork, including forms, reports, and schedules in an organized and timely manner. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures. Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis. Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met. Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for all violations of company policies, rules, and procedures. Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, employees, and guests. "},{"text":"Qualifications","content":"Several years’ experience as a restaurant manager or similar position. Solid business math skills with the ability to analyze cost reports effectively to drive greater profitability. Strong problem solving and decision-making skills, and the ability to be flexible and adapt in any situation. Good computer skills with demonstratedproficiency in the use of internet and ability to utilize computerized business tools such as email, learning management systems, and Word, Excel, PowerPoint, and other appropriate software. Strong oral and written communication skills Experience managing large staff to excellence a in fast paced environment Flexibility to work evenings, weekends, and holidays as required. Passion for hospitality and a desire to grow within the industry. Certification from a culinary school or a degree in Restaurant Management is a plus. Must have a Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) "},{"text":"Work Environment & Physical Requirements ","content":"Ability to lift and carry up to 25 lbs Frequent standing, walking, bending, and reaching Exposure to hot surfaces, kitchen equipment, and potential allergens
"}],"salaryRange":{"currency":"USD","interval":"per-year-salary","min":70000,"max":85000},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Restaurant Manager","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
The Restaurant Manager plays a key role in supporting the General Manager and leading day-to-day operations with a focus on creating an exceptional guest experience. This role ensures the right tools, training, and processes are in place to help the team succeed—driving excellence in service, food quality, profitability, and team development. You’ll lead by example, setting high standards and fostering a positive, energetic workplace culture. From growing sales to maintaining top-notch facilities, you’ll work collaboratively with the management team and staff to bring the Fixins vision and brand to life in every shift. Strong communication, hands-on leadership, and a passion for hospitality are essential for success in this role.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nThe Restaurant Manager plays a key role in supporting the General Manager and leading day-to-day operations with a focus on creating an exceptional guest experience. This role ensures the right tools, training, and processes are in place to help the team succeed—driving excellence in service, food quality, profitability, and team development. You’ll lead by example, setting high standards and fostering a positive, energetic workplace culture. From growing sales to maintaining top-notch facilities, you’ll work collaboratively with the management team and staff to bring the Fixins vision and brand to life in every shift. Strong communication, hands-on leadership, and a passion for hospitality are essential for success in this role. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/ab851b74-1aa7-4a19-93d7-61b42b126ff5","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/ab851b74-1aa7-4a19-93d7-61b42b126ff5/apply"},{"additionalPlain":"Benefits:\n Opportunities for professional development and advancement, Positive and supportive work environment, and Work in a high-end and dynamic environment.\n \n","additional":"Benefits:
Opportunities for professional development and advancement, Positive and supportive work environment, and Work in a high-end and dynamic environment.
","categories":{"commitment":"Part-Time","location":"Tulsa, OK","team":"Tulsa FOH","allLocations":["Tulsa, OK"]},"createdAt":1723070497599,"descriptionPlain":"Fixins Soul Kitchen Tulsa is looking for Experienced Servers\n","description":"Fixins Soul Kitchen Tulsa is looking for Experienced Servers
","id":"02487246-43ac-4b2c-978c-80de07c43bed","lists":[],"salaryRange":{"min":2.13,"max":2.13,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"We are seeking an experienced and passionate fine dining server to join our team and provide exceptional service to our discerning clientele. The ideal candidate will possess extensive knowledge of food and wine, impeccable presentation skills, and a genuine passion for creating memorable dining experiences.
Responsibilities:
Guest Service:
● Warmly welcome and professionally greet guests.
● Efficiently seat and section guests according to arrival order and reservation status.
● Present menus with detailed knowledge and answer questions about ingredients, preparation methods, and food pairings.
● Offer personalized recommendations based on guest preferences and dietary restrictions.
● Provide attentive and unobtrusive service throughout the dining experience, ensuring guests' needs are anticipated and met.
● Deliver food and beverages with impeccable timing and presentation.
● Address guest concerns promptly and courteously, ensuring their satisfaction.
Food and Beverage Knowledge:
● Possess in-depth knowledge of the menu, including preparation methods, ingredients, and seasonality of dishes.
● Maintain an extensive understanding of wine varietals and food pairing principles.
● Confidently recommend wines and beverages to complement each course.
Restaurant Operations:
● Maintain a clean and organized dining area, ensuring tables are set and ready for guests.
● Follow established service protocols for food and beverage presentation and clearance.
● Process payments accurately and efficiently.
● Collaborate effectively with kitchen and service staff to ensure seamless operations.
● Adhere to all health and safety regulations.
Professionalism:
● Always maintain a professional demeanor and appearance.
● Communicate clearly and effectively with guests and colleagues.
● Demonstrate a positive and enthusiastic attitude.
● Be adaptable and willing to learn new skills.
● Contribute to a positive and supportive team environment.
Qualifications:
● Minimum 2-3 years of experience in fine dining or upscale restaurant settings.
● Extensive knowledge of food and wine, including food pairing principles.
● Excellent communication and interpersonal skills.
● Strong attention to detail and commitment to accuracy.
● Ability to work independently and as part of a team.
● Professional appearance and demeanor.
● Must be at least 21 years of age.
● ServSafe certification preferred.
","salaryDescriptionPlain":"We are seeking an experienced and passionate fine dining server to join our team and provide exceptional service to our discerning clientele. The ideal candidate will possess extensive knowledge of food and wine, impeccable presentation skills, and a genuine passion for creating memorable dining experiences.\n \nResponsibilities:\nGuest Service:\n● Warmly welcome and professionally greet guests.\n● Efficiently seat and section guests according to arrival order and reservation status.\n● Present menus with detailed knowledge and answer questions about ingredients, preparation methods, and food pairings.\n● Offer personalized recommendations based on guest preferences and dietary restrictions.\n● Provide attentive and unobtrusive service throughout the dining experience, ensuring guests' needs are anticipated and met.\n● Deliver food and beverages with impeccable timing and presentation.\n● Address guest concerns promptly and courteously, ensuring their satisfaction.\n \nFood and Beverage Knowledge:\n● Possess in-depth knowledge of the menu, including preparation methods, ingredients, and seasonality of dishes.\n● Maintain an extensive understanding of wine varietals and food pairing principles.\n● Confidently recommend wines and beverages to complement each course.\n \nRestaurant Operations:\n● Maintain a clean and organized dining area, ensuring tables are set and ready for guests.\n● Follow established service protocols for food and beverage presentation and clearance.\n● Process payments accurately and efficiently.\n● Collaborate effectively with kitchen and service staff to ensure seamless operations.\n● Adhere to all health and safety regulations.\nProfessionalism:\n● Always maintain a professional demeanor and appearance.\n● Communicate clearly and effectively with guests and colleagues.\n● Demonstrate a positive and enthusiastic attitude.\n● Be adaptable and willing to learn new skills.\n● Contribute to a positive and supportive team environment.\n \nQualifications:\n● Minimum 2-3 years of experience in fine dining or upscale restaurant settings.\n● Extensive knowledge of food and wine, including food pairing principles.\n● Excellent communication and interpersonal skills.\n● Strong attention to detail and commitment to accuracy.\n● Ability to work independently and as part of a team.\n● Professional appearance and demeanor.\n● Must be at least 21 years of age.\n● ServSafe certification preferred.\n \n","text":"Restaurant Server","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Fixins Soul Kitchen Tulsa is looking for Experienced Servers
","descriptionBodyPlain":"Fixins Soul Kitchen Tulsa is looking for Experienced Servers\n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/02487246-43ac-4b2c-978c-80de07c43bed","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/02487246-43ac-4b2c-978c-80de07c43bed/apply"},{"additionalPlain":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. \n \n","additional":"Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws.
","categories":{"commitment":"Part-Time","location":"Los Angeles, CA","team":"Los Angeles FOH","allLocations":["Los Angeles, CA"]},"createdAt":1757104456766,"descriptionPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Server at Fixins, you’ll play a key role in providing every guest with an exceptional dining experience. You will create a welcoming, high-energy environment while guiding Guests through a personalized dining journey using Fixins’ 9 Steps of Service. With a strong knowledge of our menu, genuine salesmanship, and attention to detail, you’ll manage your section as if it were your own business—ensuring accuracy, cleanliness, and efficiency in every interaction. This role requires a commitment to teamwork, high service standards, and a passion for upholding Fixins’ culture in every shift. \n","description":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Server at Fixins, you’ll play a key role in providing every guest with an exceptional dining experience. You will create a welcoming, high-energy environment while guiding Guests through a personalized dining journey using Fixins’ 9 Steps of Service. With a strong knowledge of our menu, genuine salesmanship, and attention to detail, you’ll manage your section as if it were your own business—ensuring accuracy, cleanliness, and efficiency in every interaction. This role requires a commitment to teamwork, high service standards, and a passion for upholding Fixins’ culture in every shift.
","id":"81e53782-505e-4268-8c01-84832b654eb5","lists":[{"text":"Key Responsibilities","content":"Arrive at work on time, in proper uniform, and with the appropriate tools. Provide every Guest with relentless service to ensure we exceed their expectations Guide guests through their customized dining experience following Fixins’ Service Philosophy and using Fixins’ 9 Steps of Service. Utilize genuine salesmanship techniques during guest interactions. Possess an extensive knowledge of all food and beverage selections, including a deep understanding of the appropriate questions to ask when a guest orders a particular food or beverage item. Place accurate orders using POS and pivot points. Deliver food to tables and pre-bus using silent service. Run food to tables using pivot points and a sense of urgency, delivering hot food hot, cold food cold. Manage a section of tables during each shift as though it were your own business. Maintain a clean and organized section, service station, and dining room. Provide relentless service to all guests. Complete assigned opening, ongoing, and closing sidework. Maintain a safe, sanitary, and secure environment at all times. Adhere to responsible beverage service requirements. Notify a Manager of all late orders and guest complaints. Properly fill “Rush” tickets to resolve problems quickly. Complete accurate Server Checkout Reports. Adhere to cash handling policies. Remain calm at all times. Assist Bussers by clearing and/or wiping tables. According to our teamwork philosophy, assist other Servers by refilling beverages, pre-bussing tables, running food, etc. Assist Bartenders by stocking glassware, ice, garnishes, etc. Perform any other tasks or duties as assigned by a Manager. "},{"text":"Qualifications","content":"Ideally 1-3 years of serving experience Must be able to speak clearly and listen attentively to guests and other team members Ability to work effectively in a fast-paced environment and remain calm under pressure Positive attitude and a willingness to learn and grow Availability to work evenings, weekends, and holidays as needed High school diploma preferred Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) "},{"text":"Work Environment & Physical Requirements ","content":"Ideally 1-3 years of serving experience Must be able to speak clearly and listen attentively to guests and other team members Ability to work effectively in a fast-paced environment and remain calm under pressure Positive attitude and a willingness to learn and grow Availability to work evenings, weekends, and holidays as needed High school diploma preferred Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state)
"}],"salaryRange":{"currency":"USD","interval":"per-year-salary","min":17.87,"max":17.87},"salaryDescription":"Final pay will be based on experience, qualifications, and applicable local wage laws.
","salaryDescriptionPlain":"Final pay will be based on experience, qualifications, and applicable local wage laws. \n","text":"Server","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"Company Overview
Fixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation.
Position Summary
As a Server at Fixins, you’ll play a key role in providing every guest with an exceptional dining experience. You will create a welcoming, high-energy environment while guiding Guests through a personalized dining journey using Fixins’ 9 Steps of Service. With a strong knowledge of our menu, genuine salesmanship, and attention to detail, you’ll manage your section as if it were your own business—ensuring accuracy, cleanliness, and efficiency in every interaction. This role requires a commitment to teamwork, high service standards, and a passion for upholding Fixins’ culture in every shift.
","descriptionBodyPlain":"Company Overview \nFixins Soul Kitchen seeks to redefine the American soul food experience. We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends. Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding. With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. \n \nPosition Summary \nAs a Server at Fixins, you’ll play a key role in providing every guest with an exceptional dining experience. You will create a welcoming, high-energy environment while guiding Guests through a personalized dining journey using Fixins’ 9 Steps of Service. With a strong knowledge of our menu, genuine salesmanship, and attention to detail, you’ll manage your section as if it were your own business—ensuring accuracy, cleanliness, and efficiency in every interaction. This role requires a commitment to teamwork, high service standards, and a passion for upholding Fixins’ culture in every shift. \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/81e53782-505e-4268-8c01-84832b654eb5","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/81e53782-505e-4268-8c01-84832b654eb5/apply"},{"additionalPlain":"Please note that all positions above are tipped positions. Hourly wage and daily tips will depend on position worked.\n\nIf you are passionate about hospitality and want to be a part of an innovative and fast-growing new restaurant group, we want to speak to you. Please reply with your resume and a member of our management team will reach out to you soon.\n\nFixins Soul Kitchen is an Equal Opportunity Employer.\n","additional":"Please note that all positions above are tipped positions. Hourly wage and daily tips will depend on position worked.
If you are passionate about hospitality and want to be a part of an innovative and fast-growing new restaurant group, we want to speak to you. Please reply with your resume and a member of our management team will reach out to you soon.
Fixins Soul Kitchen is an Equal Opportunity Employer.
","categories":{"commitment":"Part-Time","location":"Detroit, MI","team":"Detroit FOH","allLocations":["Detroit, MI"]},"createdAt":1725567502918,"descriptionPlain":"We are seeking an experienced and passionate fine dining server to join our team and provide exceptional service to our discerning clientele. The ideal candidate will possess extensive knowledge of food and wine, impeccable presentation skills, and a genuine passion for creating memorable dining experiences.\n \n","description":"We are seeking an experienced and passionate fine dining server to join our team and provide exceptional service to our discerning clientele. The ideal candidate will possess extensive knowledge of food and wine, impeccable presentation skills, and a genuine passion for creating memorable dining experiences.
","id":"dcb0da04-f205-4f0e-b74b-51b72a36a4c0","lists":[],"salaryRange":{"min":3.93,"max":3.93,"currency":"USD","interval":"per-hour-wage"},"salaryDescription":"Responsibilities:
Guest Service:
● Warmly welcome and professionally greet guests.
● Efficiently seat and section guests according to arrival order and reservation status.
● Present menus with detailed knowledge and answer questions about ingredients, preparation methods, and food pairings.
● Offer personalized recommendations based on guest preferences and dietary restrictions.
● Provide attentive and unobtrusive service throughout the dining experience, ensuring guests' needs are anticipated and met.
● Deliver food and beverages with impeccable timing and presentation.
● Address guest concerns promptly and courteously, ensuring their satisfaction.
Food and Beverage Knowledge:
● Possess in-depth knowledge of the menu, including preparation methods, ingredients, and seasonality of dishes.
● Maintain an extensive understanding of wine varietals and food pairing principles.
● Confidently recommend wines and beverages to complement each course.
Restaurant Operations:
● Maintain a clean and organized dining area, ensuring tables are set and ready for guests.
● Follow established service protocols for food and beverage presentation and clearance.
● Process payments accurately and efficiently.
● Collaborate effectively with kitchen and service staff to ensure seamless operations.
● Adhere to all health and safety regulations.
Professionalism:
● Always maintain a professional demeanor and appearance.
● Communicate clearly and effectively with guests and colleagues.
● Demonstrate a positive and enthusiastic attitude.
● Be adaptable and willing to learn new skills.
● Contribute to a positive and supportive team environment.
Qualifications:
● Minimum 2-3 years of experience in fine dining or upscale restaurant settings.
● Extensive knowledge of food and wine, including food pairing principles.
● Excellent communication and interpersonal skills.
● Strong attention to detail and commitment to accuracy.
● Ability to work independently and as part of a team.
● Professional appearance and demeanor.
● Must be at least 21 years of age.
● ServSafe certification preferred.
Benefits:
Opportunities for professional development and advancement, Positive and supportive work environment, and Work in a high-end and dynamic environment.
","salaryDescriptionPlain":"Responsibilities:\nGuest Service:\n● Warmly welcome and professionally greet guests.\n● Efficiently seat and section guests according to arrival order and reservation status.\n● Present menus with detailed knowledge and answer questions about ingredients, preparation methods, and food pairings.\n● Offer personalized recommendations based on guest preferences and dietary restrictions.\n● Provide attentive and unobtrusive service throughout the dining experience, ensuring guests' needs are anticipated and met.\n● Deliver food and beverages with impeccable timing and presentation.\n● Address guest concerns promptly and courteously, ensuring their satisfaction.\n \nFood and Beverage Knowledge:\n● Possess in-depth knowledge of the menu, including preparation methods, ingredients, and seasonality of dishes.\n● Maintain an extensive understanding of wine varietals and food pairing principles.\n● Confidently recommend wines and beverages to complement each course.\n \nRestaurant Operations:\n● Maintain a clean and organized dining area, ensuring tables are set and ready for guests.\n● Follow established service protocols for food and beverage presentation and clearance.\n● Process payments accurately and efficiently.\n● Collaborate effectively with kitchen and service staff to ensure seamless operations.\n● Adhere to all health and safety regulations.\nProfessionalism:\n● Always maintain a professional demeanor and appearance.\n● Communicate clearly and effectively with guests and colleagues.\n● Demonstrate a positive and enthusiastic attitude.\n● Be adaptable and willing to learn new skills.\n● Contribute to a positive and supportive team environment.\n \nQualifications:\n● Minimum 2-3 years of experience in fine dining or upscale restaurant settings.\n● Extensive knowledge of food and wine, including food pairing principles.\n● Excellent communication and interpersonal skills.\n● Strong attention to detail and commitment to accuracy.\n● Ability to work independently and as part of a team.\n● Professional appearance and demeanor.\n● Must be at least 21 years of age.\n● ServSafe certification preferred.\n\nBenefits:\n Opportunities for professional development and advancement, Positive and supportive work environment, and Work in a high-end and dynamic environment.\n","text":"Servers","country":"US","workplaceType":"onsite","opening":"","openingPlain":"","descriptionBody":"We are seeking an experienced and passionate fine dining server to join our team and provide exceptional service to our discerning clientele. The ideal candidate will possess extensive knowledge of food and wine, impeccable presentation skills, and a genuine passion for creating memorable dining experiences.
","descriptionBodyPlain":"We are seeking an experienced and passionate fine dining server to join our team and provide exceptional service to our discerning clientele. The ideal candidate will possess extensive knowledge of food and wine, impeccable presentation skills, and a genuine passion for creating memorable dining experiences.\n \n","hostedUrl":"https://jobs.lever.co/fixinssoulkitchen/dcb0da04-f205-4f0e-b74b-51b72a36a4c0","applyUrl":"https://jobs.lever.co/fixinssoulkitchen/dcb0da04-f205-4f0e-b74b-51b72a36a4c0/apply"}]